WARM MUSHROOM SALAD WITH FETA

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Make and share this Warm Mushroom Salad With Feta recipe from Food.com.

Provided by English_Rose

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 12

3 tablespoons olive oil
8 ounces mushrooms, halved
1 garlic clove, crushed
2 tablespoons fresh thyme, chopped
1/2 lemon, juice of
salt & freshly ground black pepper
1 romaine lettuce, shredded
6 ounces cherry tomatoes, halved
1/2 cucumber, deseeded and diced
1 red onion, chopped
3 ounces black olives
4 ounces feta cheese, crumbled

Steps:

  • Heat the oil in a large frying pan, add the mushrooms and sauté over a high heat for 5 mins stirring occasionally until pale golden.
  • Add the garlic, thyme and lemon juice and seasoning to taste, stir well then remove from the heat.
  • Arrange the lettuce in a large bowl, scatter over the remaining ingredients, then add the mushrooms and all the pan juices.
  • Toss to mix and serve with crusty bread.

Nutrition Facts : Calories 284.4, Fat 20, SaturatedFat 6.4, Cholesterol 26.8, Sodium 551.3, Carbohydrate 20.9, Fiber 8.7, Sugar 8.7, Protein 10.8

Animashaun Sheriff
s-a26@hotmail.com

I can't wait to make this salad again!


KYI SMART ZONE
zone.k@hotmail.fr

This salad is a must-try for mushroom lovers.


Jelinda Pfanzelt
pfanzelt_j@gmail.com

I highly recommend this salad. It's sure to please everyone at your table.


Bamidele Oluwasegun
o@gmail.com

This is one of my favorite salads. It's so flavorful and easy to make.


Dieozyoc Wudo
wudo_d@gmail.com

I've made this salad several times and it's always a hit.


Analyn Tobias
a.tobias@aol.com

This salad is perfect for a picnic or potluck.


wai moe
wai-moe26@gmail.com

I love the texture of the roasted mushrooms in this salad.


TASNIMUL ESFAT
e_t@yahoo.com

This salad is a great way to get your daily dose of vegetables.


HONEY LAMA
honey.l@aol.com

I'm not a big fan of mushrooms, but I really enjoyed this salad. The flavors were well-balanced.


Adnan Sheikh
adnan-sheikh@hotmail.com

This salad is so easy to make and it's always a hit with my family and friends.


Azan Hussain
azanh@yahoo.com

I love the combination of mushrooms, feta cheese, and balsamic vinegar.


Youssef Hany
youssef67@aol.com

I made this salad exactly as the recipe said and it turned out great. I will definitely be making it again.


Juan Justine
justine-juan24@gmail.com

This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover mushrooms.


Bokyangana
bokyangana@yahoo.com

I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.


Sinovuyo Kalliey
sinovuyokalliey@yahoo.com

I've made this salad several times now and it's always a crowd pleaser. It's so easy to make and the ingredients are affordable.


Ellie Schmitt
s_ellie82@yahoo.com

This salad was a hit at my dinner party. The flavors were amazing and the feta cheese added a nice salty touch.


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