WARM LOBSTER DIP
Make and share this Warm Lobster Dip recipe from Food.com.
Provided by Punky Julster
Categories Spreads
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Soften the cream cheese, and cut the lobster meat into bite size pieces.
- Stir all the ingredients together, adjusting the consistency with milk, as desired.
- Place into an oven-proof dish and refrigerate for 2 hours.
- Bake uncovered at 375F for 20 minutes or until bubbly.
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Shusmita Shil
shusmita.s88@gmail.comI can't wait to try this warm lobster dip! It looks so delicious.
Zahoor gaming
zahoorg22@yahoo.comThis dip is a bit pricey to make, but it's worth it. The lobster flavor is amazing, and it's a real crowd-pleaser.
Bhim Chaudhray
bhim.chaudhray@gmail.comI've tried many warm lobster dip recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Boafo Richard
r@yahoo.comThis warm lobster dip is the perfect comfort food. It's cheesy, creamy, and packed with lobster flavor. I love it!
Ibad Urahman
i@hotmail.comI'm not sure what went wrong, but my warm lobster dip turned out very bland. I followed the recipe exactly, but it just didn't have much flavor.
Chad Fisher
fisher@aol.comThis dip is a must-try! It's so rich and flavorful, and the lobster is perfectly cooked. I highly recommend it.
Jodie Sabbat
j_s98@yahoo.comI thought this warm lobster dip was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
rita okwuonu
r-okwuonu@yahoo.comThis warm lobster dip was a delicious and easy appetizer. It was perfect for my party, and everyone loved it.
Wilo Estrada
estradawilo@aol.comI'm not a big fan of lobster, but this dip was actually really good. The flavor was subtle and not overpowering, and the dip itself was very creamy and cheesy.
Justina Charity
charity-j86@yahoo.comThis dip is amazing! It's so creamy and cheesy, and the lobster flavor is out of this world. I highly recommend it!
Alpha Ree
a_r@hotmail.comThis warm lobster dip is the best I've ever had! The flavor is incredible, and it's so easy to make. I will definitely be making it again and again.
Bryant M
m@hotmail.comI found this recipe to be a bit too complicated. It took me a long time to make, and the end result wasn't worth the effort.
Vedette Colin
colin72@hotmail.comThis warm lobster dip was a disappointment. It was bland and lacked flavor. I would not recommend it.
Sylvester Pillay
p@yahoo.comI've made this dip several times now, and it's always a hit. It's so creamy and cheesy, and the lobster flavor is amazing. I highly recommend it!
Akudo Edeh
a_edeh@gmail.comThis warm lobster dip is the perfect appetizer for any occasion. It's easy to make, and it's always a crowd-pleaser.
Boris Blaze
b-b@hotmail.comI made this dip for my family and they loved it! It was easy to make and so delicious. I will definitely be making it again.
PAKISTANI QUEEN
pakistani-queen94@gmail.comThis warm lobster dip was a hit at my last party! I used a combination of fresh and frozen lobster meat, and it turned out perfectly. The dip was creamy, cheesy, and packed with lobster flavor.