WARM LAMB AND NEW POTATO SALAD
Provided by Marian Burros
Categories dinner, weekday, main course
Time 20m
Yield 2 servings
Number Of Ingredients 13
Steps:
- Scrub potatoes but do not peel, and boil 10 to 15 minutes, depending on size.
- Trim excess fat from chops and brown on both sides in heavy skillet until medium rare. Cut meat into thin strips and set aside.
- Whisk oil and vinegar in bowl large enough to hold all of the ingredients.
- Beat in the marjoram, parsley, capers and mustard. Season with pepper.
- When potatoes are cooked, drain and cut in halves or quarters, depending on size, and add to dressing along with lamb, mushrooms and onion.
- Tuck lettuce under lamb-and-potato mixture. Decorate with cherry tomatoes. Serve with dense country bread. Raisin nut bread and Italian whole grain bread are good choices.
Nutrition Facts : @context http, Calories 1165, UnsaturatedFat 50 grams, Carbohydrate 45 grams, Fat 92 grams, Fiber 7 grams, Protein 40 grams, SaturatedFat 36 grams, Sodium 236 milligrams, Sugar 9 grams, TransFat 0 grams
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Tammy Lee Stratton
[email protected]I would love to try this salad with different types of meat, like chicken or tofu.
Nkechi Precious
[email protected]This salad is perfect for a summer picnic or potluck.
Atif Mughal
[email protected]I wasn't sure about the combination of lamb and potatoes, but I was pleasantly surprised. This salad is delicious!
Khuram Pervaiz
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
Yoni Take
[email protected]I've made this salad several times now and it's always a winner. It's a great dish to serve for company.
Kyle Aragon
[email protected]This is my new favorite salad! The lamb and potatoes are so tender and the dressing is perfect.
Umair Jan
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Azam Raza
[email protected]This salad was easy to make and very flavorful. I substituted roasted sweet potatoes for the new potatoes and it was delicious.
Junior Bornface
[email protected]I'm not a big fan of lamb, but I was pleasantly surprised by this dish. The lamb was cooked perfectly and the dressing was delicious. I would definitely make this again.
aubrey monkey
[email protected]This lamb and potato salad was a hit at my dinner party! The lamb was tender and juicy, and the potatoes were perfectly cooked. The dressing was light and flavorful, and the whole dish came together beautifully. I will definitely be making this again