WARM GRAPEFRUIT WITH GINGER-SUGAR
Sweetly broiled grapefruit is a specialty at my bed-and-breakfast. In addition to serving it at breakfast or brunch, it also makes a fabulous light snack or dessert. -Stephanie Levy, Lansing, New York
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Preheat broiler. Cut grapefruit crosswise in half. With a small knife, cut around the membrane in the center of each half and discard. Cut around each section to loosen fruit. Place on a baking sheet, cut side up. , Mix ginger and sugar; sprinkle over fruit. Broil 4 in. from heat until sugar is melted, about 4 minutes.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kuber limbu
[email protected]This is a great recipe for a healthy and flavorful breakfast. I like to make it on weekdays when I'm in a hurry.
Mohamed Hossam
[email protected]This is a great recipe for a unique and flavorful dessert. I like to serve it with a scoop of vanilla ice cream.
Puran Bantha Magar
[email protected]I made this dish for my friends and they all loved it! It's the perfect dish for a summer party.
majeed khan709
[email protected]This is a great recipe for a healthy and refreshing snack. I like to eat it in the afternoon when I'm feeling hungry.
rafikvvm vvm
[email protected]I've made this dish several times now, and I always experiment with different spices. I've added cinnamon, nutmeg, and even a little bit of chili powder. It's always delicious!
Mudasir Mumtaz
[email protected]This is a great recipe for a quick and easy breakfast. I like to make it on weekends when I have a little more time.
Summiya majeed
[email protected]I made this dish for a potluck and it was a huge hit! Everyone was asking for the recipe.
Erica Davis
[email protected]This is a great recipe for a light and healthy dessert. I like to serve it with a dollop of whipped cream.
james findley
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this dish. The ginger sugar really helped to balance out the tartness of the grapefruit.
Monica Bouve
[email protected]This is a great recipe for using up leftover grapefruit. I always have a few grapefruit in my fridge, and this is a great way to use them up before they go bad.
Warren Warren
[email protected]I made this dish for my family and they all loved it! The ginger sugar was a nice touch that added a little bit of extra flavor.
Oraib Gujjar
[email protected]This is a great recipe for a healthy and flavorful breakfast. I like to serve it with yogurt and granola.
Zoey Devine
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's the perfect balance of sweet, tart, and spicy.
GamerGirl Emily
[email protected]I made this for a brunch party and it was a hit! Everyone loved the unique flavor of the grapefruit and ginger.
Bishnu Bohora
[email protected]This is one of my favorite recipes for using grapefruit. It's so simple to make, and the results are always delicious.
Daisy
[email protected]I'm not usually a fan of grapefruit, but this dish changed my mind! The ginger sugar was the perfect complement to the grapefruit, and the warmth of the dish made it really comforting.
Ennie Chasara
[email protected]This was a delightful and refreshing dish! The grapefruit was perfectly sweet and tart, and the ginger sugar added a wonderful depth of flavor. I will definitely be making this again.