WARM FENNEL-AND-PARMESAN DIP
A warm, golden dip always tempts guests to dig in. This one uses Parmesan cheese to season caramelized fennel and garlic.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h30m
Yield Serves 6 to 12
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees. Heat oil in a large heavy ovenproof skillet (preferably cast-iron) over medium-high heat until shimmering; add fennel, pressing down so that most of it fits snugly in a single layer. Add garlic to skillet. Brown fennel on 1 side for 4 minutes. Flip, and sprinkle lightly with salt. Cover skillet with parchment-lined foil, and transfer to oven. Roast until fennel is very tender, 20 to 30 minutes. Let cool slightly.
- Raise oven temperature to 450 degrees. Puree fennel and garlic in a food processor until smooth. Season with salt and pepper, and stir in 1/4 cup cheese. Transfer mixture to a 3-cup baking dish, and sprinkle with remaining 2 tablespoons cheese. Bake until dip is hot in center and cheese is golden brown, about 20 minutes. Serve immediately.
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Muhammad Rehman
[email protected]I'm not sure about the fennel, but I'm willing to try this dip.
Joel Edwin
[email protected]This dip is on my list of recipes to try. It looks amazing.
Muhammad Faiz
[email protected]I can't wait to try this dip. It sounds so delicious.
Mirchu daas
[email protected]This dip is so easy to make, even a beginner cook can do it.
Mobasher Ahmadzai
[email protected]I've made this dip several times and it's always a hit. It's a great recipe to have on hand.
Sidra Razzaq
[email protected]This dip is a great way to use up leftover fennel.
Wilfred Osaruwmense
[email protected]I love the crispy fennel topping. It adds a nice crunch to the dip.
Anderw Estrada
[email protected]This dip is so versatile. I've served it with crackers, vegetables, and even pasta. It's always a hit.
ghabrana nahi
[email protected]I made this dip for a potluck and it was a huge success. Everyone asked for the recipe.
Evelyn Ramirez
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was so creamy and flavorful.
Abdullahsaeed Saeedakhter
[email protected]This dip is the perfect appetizer for any occasion.
Slindile Phakathi
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get your veggies in.
Judy Shannon
[email protected]This dip is super easy to make and it's always a crowd-pleaser.
Abdelkarim El haddad
[email protected]I've never tried fennel before, but this dip changed my mind. It's so delicious and flavorful.
NUPU KHAN
[email protected]This dip was a hit at my last party! Everyone loved the unique flavor combination of fennel and Parmesan cheese.