WARM DATE SYRUP & TAHINI PLATTER
Gluten free without the bread. Date syrup/molasses/honey is an Iraqi ingredient that I adore. Modified from a recipe found on http://www.saucemagazine.com.
Provided by UmmBinat
Categories Breakfast
Time 7m
Yield 3 , 3 serving(s)
Number Of Ingredients 6
Steps:
- Pour the tahini on a serving platter.
- Drizzle or pour date syrup in circles and swirl with the edge of a spoon to make a pretty pattern.
- Toast sesame seeds in a dry pan and sprinkle over top (this is what warms it up slightly).
- Sprinkle on ground cinnamon and serve immediately with sliced apples and pita wedges to dip.
- Enjoy!
Nutrition Facts : Calories 376.4, Fat 31.8, SaturatedFat 4.5, Sodium 45.1, Carbohydrate 17.1, Fiber 6.3, Protein 11.8
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wrangled
[email protected]This was a delicious and easy recipe to make. The combination of sweet and savory flavors was perfect. I will definitely be making this again.
Pintu ghat future
[email protected]Loved this recipe! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Shawon Mahmud
[email protected]This was a great recipe! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Amir FF
[email protected]This was a delicious and easy recipe to make. The combination of sweet and savory flavors was perfect. I will definitely be making this again.
Md Alawddni
[email protected]Loved this recipe! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Kaptan Fanax
[email protected]This was a great recipe! The flavors were amazing and it was so easy to make. I will definitely be making this again.
xSnaqGeek
[email protected]This was a delicious and easy recipe to make. I loved the combination of sweet and savory flavors. I will definitely be making this again.
Shahid Khokaral122
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe and I would definitely make it again.
Maxwell Nsamala
[email protected]This was a great recipe for a light and healthy lunch. I loved the combination of flavors and textures. I will definitely be making this again.
Aj Watson
[email protected]The flavors in this dish were amazing! The sweet dates, nutty tahini, and crispy pita chips all worked together perfectly. I highly recommend this recipe.
Ch_ Faizan_tariq
[email protected]This was a quick and easy recipe to make, and it was absolutely delicious. I served it to my friends for brunch, and they all loved it. I'll definitely be making this again.
Branson Muteba
[email protected]I'm not usually a fan of tahini, but this recipe changed my mind. The warm date syrup really mellowed out the flavor and made it much more palatable. I'll definitely be making this again.
Mamun Hira
[email protected]This warm date syrup tahini platter was a delightful treat! The combination of sweet, nutty, and savory flavors was perfect. I especially enjoyed the contrast between the creamy tahini and the crispy pita chips.