WARM CURRIED TUNA
This is from Madhur Jaffrey's Quick and Easy Indian Cooking book. I love this warm, hot, or cold stuffed in pita bread. It is so quick and simple and has so much flavor!
Provided by ShanH
Categories Tuna
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in medium non stick skillet. Saute onion until clear. Add the garlic, chili and saute for a few minutes.
- Add the tuna and stir to break down.
- Add the curry, cilantro and ginger and heat through.
- Add salt and pepper to taste.
- Serve hot as a main dish, warm as a salad, or cold as a tuna salad stuffed into pita, or on crackers.
- I haven't tried it, but I would imagine some mayo or yogurt mixed in would be nice cold.
Nutrition Facts : Calories 117, Fat 7.3, SaturatedFat 1.2, Cholesterol 16.1, Sodium 18, Carbohydrate 2.4, Fiber 0.5, Sugar 0.8, Protein 10.2
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Tiffany Garey
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Samuel Morales
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
Andre Johnson
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Reruuii Itfipudr
[email protected]This recipe is a great way to use up leftover tuna. It's also a great meal for a weeknight.
Robert Sutton
[email protected]I love this recipe! The curry sauce is so flavorful and the tuna is cooked perfectly.
Tami Creamer
[email protected]This recipe is a great way to use up leftover tuna. It's also a great meal for a weeknight.
Bunono Magida
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Rylie Kasdorf
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
MD Asif Ekbal
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Daniel Tesfaye
[email protected]This recipe is a great way to use up leftover tuna. It's also a great meal for a weeknight.
Abrar Mehmood
[email protected]I love this recipe! The curry sauce is so flavorful and the tuna is cooked perfectly.
Osmatic filmz
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover tuna.
duckie senpai uwu
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Fahima Akter Popy
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I will definitely be making this again.
Jerome Campbell
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover tuna.
Binod Bhattarai
[email protected]This is one of my favorite recipes. I love the combination of flavors and the fact that it is so easy to make.
Samiul Magician
[email protected]I made this recipe last night and it was a hit with my family! The flavors were amazing and the dish was easy to make.
Mirza Nadir
[email protected]This was a great recipe! The tuna was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.