This is a slightly different take on the traditional shrimp dip. It has the zing of Creole seasonings to spice things up.Source unknown
Provided by Lynnda Cloutier
Categories Cheese Appetizers
Number Of Ingredients 10
Steps:
- 1. preheat oven to 350°. In a large bowl, mix cream cheese, mayonnaise, mustard, Worcestershire sauce, and Creole seasoning. Beat at medium speed with a mixer until blended. Stir in shrimp and shredded cheese.
- 2. Using a serrated knife, cut a 1/2 inch thick sliced from top of bread loaf. Carefully hollow out inside loaf, leaving about three quarter inch shell. Reserve bread pieces for another use. Split shrimp mixture into bread shell. Lightly spray with nonstick cooking spray. Wrap in foil. Place on baking sheet.
- 3. Bake for 15 minutes. Remove foil. Bake 15 minutes more, or until thoroughly heated. Sprinkle with green onion. Garnish with lemon wedge and cooked shrimp, if desired. Serve with assorted crackers and bread sticks, if desired. Makes 6 to 8 servings.
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Aslam Tanha
[email protected]I had some trouble finding all of the ingredients for this dip. I had to substitute a few things.
sahli abdelaziz
[email protected]This dip was a bit too spicy for me. I think I'll use less cayenne pepper next time.
Abdul Hayu
[email protected]I found this dip to be a bit bland. I think I'll add some more spices next time.
Wjahat Khan
[email protected]This dip is a bit pricey to make, but it's worth it for a special occasion.
Lisa Herne Tucker
[email protected]My family loved this dip. It's definitely a new favorite.
cj johnson
[email protected]I love that this dip can be made ahead of time. It's perfect for busy weeknights.
sthembiso henry
[email protected]This dip is so versatile. I've served it with crackers, vegetables, and even tortilla chips.
Jackson Mimano
[email protected]I added a little bit of diced jalapeno to my dip and it gave it a nice kick.
Esmail Fozi
[email protected]I love the flavor of this dip. It's a little spicy, but not too much.
Ashanti Silvagni
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Zekhethelo Sikobi
[email protected]I love how easy this dip is to make. I can throw it together in just a few minutes.
Musa Waqas
[email protected]This is the best shrimp dip I've ever had. It's creamy, cheesy, and full of flavor. I highly recommend it.
Keleabetswe
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Masrafi Miran Shanto
[email protected]This shrimp dip is absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.