WARM CAJUN SHRIMP DIP

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Warm Cajun shrimp dip image

This is a slightly different take on the traditional shrimp dip. It has the zing of Creole seasonings to spice things up.Source unknown

Provided by Lynnda Cloutier

Categories     Cheese Appetizers

Number Of Ingredients 10

one package cream cheese, softened, 8 ounces
1/4 cup mayonnaise
2 teaspoons dijon mustard
2 teaspoons worcestershire sauce
1 1/2 teaspoons creole seasoning, or to taste
1 cup chopped cooked peeled shrimp
1/2 cup shredded pepper jack cheese
one round loaves hearty white bread, 1 pound
1 tablespoon sliced green onion
lemon wedge, cooked shrimp, assorted crackers, bread sticks

Steps:

  • 1. preheat oven to 350°. In a large bowl, mix cream cheese, mayonnaise, mustard, Worcestershire sauce, and Creole seasoning. Beat at medium speed with a mixer until blended. Stir in shrimp and shredded cheese.
  • 2. Using a serrated knife, cut a 1/2 inch thick sliced from top of bread loaf. Carefully hollow out inside loaf, leaving about three quarter inch shell. Reserve bread pieces for another use. Split shrimp mixture into bread shell. Lightly spray with nonstick cooking spray. Wrap in foil. Place on baking sheet.
  • 3. Bake for 15 minutes. Remove foil. Bake 15 minutes more, or until thoroughly heated. Sprinkle with green onion. Garnish with lemon wedge and cooked shrimp, if desired. Serve with assorted crackers and bread sticks, if desired. Makes 6 to 8 servings.

Aslam Tanha
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I had some trouble finding all of the ingredients for this dip. I had to substitute a few things.


sahli abdelaziz
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This dip was a bit too spicy for me. I think I'll use less cayenne pepper next time.


Abdul Hayu
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I found this dip to be a bit bland. I think I'll add some more spices next time.


Wjahat Khan
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This dip is a bit pricey to make, but it's worth it for a special occasion.


Lisa Herne Tucker
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My family loved this dip. It's definitely a new favorite.


cj johnson
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I love that this dip can be made ahead of time. It's perfect for busy weeknights.


sthembiso henry
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This dip is so versatile. I've served it with crackers, vegetables, and even tortilla chips.


Jackson Mimano
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I added a little bit of diced jalapeno to my dip and it gave it a nice kick.


Esmail Fozi
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I love the flavor of this dip. It's a little spicy, but not too much.


Ashanti Silvagni
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This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.


Zekhethelo Sikobi
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I love how easy this dip is to make. I can throw it together in just a few minutes.


Musa Waqas
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This is the best shrimp dip I've ever had. It's creamy, cheesy, and full of flavor. I highly recommend it.


Keleabetswe
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I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.


Masrafi Miran Shanto
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This shrimp dip is absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.