WARM BRIE WITH FRUIT
Make and share this Warm Brie With Fruit recipe from Food.com.
Provided by Alia55
Categories Cheese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter until sizzling in small skillet; stir in sugar.
- Add pecans and cook over medium heat, stirring occasionally, until sugar is caramelized (4-5 minutes). Set aside.
- Unwrap brie; place on microwave safe serving plate.
- Cut circle in top of cheese with sharp knife about 1/2 inch from edge and 1/4 inch deep.
- Microwave cheese on HIGH until top piece of cheese can be easily lifted off (45-60 seconds).
- Discard top.
- Sprinkle cheese with caramelized pecans and chives.
- Microwave on HIGH until cheese is creamy and begins to bubble, 45-75 seconds.
- To serve, arrange greens on serving place and top with cheese.
- Serve with assorted fruit.
Nutrition Facts : Calories 290.6, Fat 24.8, SaturatedFat 13.8, Cholesterol 76, Sodium 459.4, Carbohydrate 2.4, Fiber 0.5, Sugar 1.9, Protein 15.2
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Sagar tamang
[email protected]This is my go-to recipe for warm brie. It's always a hit with my guests.
Thulisile
[email protected]I'm allergic to nuts, so I omitted them from the recipe. It was still delicious!
Gift Ebunoluwa
[email protected]This recipe is so easy to follow and the results are always delicious. I love serving it with a glass of wine.
Share Argoshy
[email protected]This is a great basic recipe. I like to add a little bit of honey and cinnamon to the brie before baking.
NISHANT Jha
[email protected]I was disappointed with this recipe. The brie was too runny and the fruit was too tart.
Waseem Haider tarar Waseem Haider tarar
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Omolara Kayode
[email protected]This is the perfect recipe for a cozy night in. The warm brie is comforting and the fruit and nuts add a nice touch of sweetness.
Balaj Ali Soomro
[email protected]I'm not a huge fan of brie, but I really enjoyed this recipe. The fruit and nuts helped to balance out the richness of the brie.
Zohiab Khan
[email protected]This is a great recipe for a party appetizer. It's easy to make ahead of time and always a crowd-pleaser.
Dipto Gaming
[email protected]I followed the recipe exactly and it turned out perfectly. The brie was melted and gooey, and the fruit was soft and flavorful. I will definitely be making this again!
Malik Junaid
[email protected]Meh.
Henry Inan
[email protected]This recipe is a winner! The warm brie was perfectly melted and the fruit and nuts added a nice touch of sweetness and crunch.
Muluken Amentie
[email protected]This is the best warm brie recipe I've ever tried. It's so easy to make and always a hit with my guests.
Papia Ahmed
[email protected]I used a pear instead of an apple and it turned out great! The brie was melted and gooey, and the pear was soft and flavorful.
Ehtisham Rasheed
[email protected]My family absolutely loved this warm brie recipe! The combination of the creamy brie, sweet fruit, and crunchy nuts was perfect.