WARM BLUEBERRY COBBLER
this is a great dish for any get together's and the whole house smells so good while it cooks
Provided by Patsy Fowler
Categories Fruit Desserts
Time 50m
Number Of Ingredients 6
Steps:
- 1. Heat oven to 375. Put the berries into a baking dish. Sprinkle with lemon juice. Mix the sugar, flour and egg stirring until it resembles a coarse meal.
- 2. Spread this over the berries. Drizzle melted butter over the berries. Bake for 30 minutes. Serve warm with a dollop of whipped cream on the side if you want.
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Doug Matal
[email protected]This recipe is a keeper! The cobbler was easy to make and turned out absolutely delicious.
Kennedi Robinson
[email protected]I've made this cobbler a few times now, and it's always a hit! It's the perfect dessert for any occasion.
Tobz Ams
[email protected]This cobbler was delicious! The blueberries were perfectly tart and the biscuit topping was flakey and buttery.
katina hale
[email protected]This cobbler was a little too sweet for me, but my husband loved it.
Ali Rahem
[email protected]The recipe was easy to follow, and the cobbler turned out great! I will definitely be making this again.
Diplen yadav
[email protected]I made this cobbler for my friends, and they all loved it! They said it was the best cobbler they'd ever had.
Shyann Simmons
[email protected]This cobbler was a bit too tart for my liking.
Bus Loveer
[email protected]I'm not a huge fan of blueberries, but I really enjoyed this cobbler. The biscuit topping was so good, and the blueberries were nice and tart.
M Yaseen Noor
[email protected]This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the blueberries are bursting with flavor.
Plz Pog
[email protected]The biscuit topping was a little dry, but the blueberry filling was delicious.
REX GAMING
[email protected]I made this cobbler for a potluck, and it was a huge success! Everyone loved it, and I got rave reviews.
Kyabadaaza Girl
[email protected]This cobbler was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
tayyaba shaheen
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Mashudu Mashige
[email protected]This cobbler was a hit at our family gathering! The blueberries were plump and juicy, and the biscuit topping was buttery and flaky. We served it with a scoop of vanilla ice cream, and it was absolutely delicious.