This recipe is from the Williams-Sonoma FRUIT DESSERT cookbook, a copy of which my gracious partner in the current Cookbook Swap sent to me! It is ALWAYS best to use fruits when they are in season, but if making this recipe when they are not, frozen berries COULD be used!
Provided by Sydney Mike
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large, nonreactive saute pan over medium heat, combine 1/4 cup water & 1/2 cup sugar & bring to boil, stirring to dissolve sugar.
- Cook 2 minutes, then add berries, lemon juice & salt.
- Return to boil, then add butter & swirl mixture around in the pan until butter melts.
- Spoon berries along with the sauce onto warmed dessert placts &, if desired, place a small scoop of vanilla ice cream (or yogurt) in center of each plate.
- Serve immediately & enjoy!
Nutrition Facts : Calories 258.6, Fat 12, SaturatedFat 7.3, Cholesterol 30.5, Sodium 42, Carbohydrate 39.5, Fiber 4.2, Sugar 34, Protein 1.4
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Fernando Jb
[email protected]I've made this compote several times now and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Clyde Johnson
[email protected]I'm a beginner cook and I found this recipe to be very easy to follow. I'm so happy with how my compote turned out!
kamran khan khan
[email protected]I followed the recipe exactly and my compote turned out great! I'm so glad I found this recipe.
Freya Burgess
[email protected]This compote was a bit bland. I think I'll add some spices next time to give it more flavor.
Gaba Zahra Ka
[email protected]I found this compote to be too sweet for my taste. I think I'll reduce the amount of sugar next time.
Tumisang Ingrid
[email protected]This compote is a bit tart for my taste, but I still enjoyed it. I think next time I'll add a little bit more sugar.
shohag rahman
[email protected]I love that this compote is made with all natural ingredients. It's a healthy and delicious way to enjoy fruit.
Juochi k
[email protected]This compote is a great way to use up leftover berries. I had a few strawberries and blueberries that were about to go bad, and this compote was the perfect way to use them up.
ROUAID KHAN
[email protected]I've never made compote before, but this recipe was so easy to follow. It turned out great and I'm so glad I tried it.
ashraful alom388
[email protected]This compote is the perfect balance of sweet and tart. I love it on top of yogurt or oatmeal.
Shanzy jutt
[email protected]I made this compote for a brunch party and it was a huge success. Everyone loved it!
niko kiko
[email protected]This compote is amazing! I used frozen berries and it was still delicious. I will definitely be making this again.
Kortson Jacob's
[email protected]I've made this compote several times now and it's always a hit. It's so easy to make and it's a great way to use up fresh berries.
Raqia Bibi
[email protected]This compote is delicious! I made it with fresh berries and it was the perfect topping for my pancakes.