WARM BACON CHEESE DIP
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spray an 8 x 8 inch baking pan with non-stick cooking spray.
- Cook 8 strips of bacon to desired crispiness (get the instructions HERE for our favorite way to cook bacon). Crumble 6 strips of bacon and set aside the other two strips for later.
- In a medium bowl, mix together crumbled bacon, cream cheese, cheddar cheese, Parmesan cheese, mayonnaise, 2 of the green onions, garlic powder, and onion powder.
- Spread mixture in prepared 8 x 8 inch pan and cook for 10 minutes, then stir. Crumble the two remaining bacon strips and top the bacon cheese mixture with the bacon crumbles and remaining green onion. Cook for 5 more minutes, then remove from oven and serve with your favorite assorted crackers.
Nutrition Facts : Servingsize 1 serving, Calories 1002 kcal, Fat 98 g, SaturatedFat 18 g, Cholesterol 57 mg, Sodium 2984 mg, Carbohydrate 30 g, Sugar 14 g, Protein 15 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
James Whitley
[email protected]This dip was a bit too rich for my taste. I think it would be better with less cheese. Otherwise, it was a good recipe.
Zaafer Mehdi
[email protected]I found this recipe to be too salty. I had to cut back on the amount of bacon and cheese I used. Otherwise, it was a good recipe.
SantaFIRE BG
[email protected]This dip was a disappointment. The flavor was bland and the texture was grainy. I would not recommend it.
abashinha
[email protected]5 stars! This dip is amazing! It's so easy to make and it tastes like it came from a restaurant. I highly recommend it.
Daniel Ajayi
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's the perfect combination of cheesy, bacon-y goodness.
chantejustice
[email protected]This dip is amazing! The bacon and cheese flavors are perfectly balanced, and the creamy texture is divine. I will definitely be making this again and again.
Bahjo Geesdiir
[email protected]I've made this dip several times now and it's always a hit. It's the perfect appetizer for any party or gathering.
Harun Noor
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Osaghae Angela
[email protected]I made this dip for a party and it was a hit! Everyone loved it. I will definitely be making it again.
Ma Telecom
[email protected]This dip was a bit too rich for my taste. I think it would be better with less cheese. Otherwise, it was a good recipe.
Rh Hufjthyy
[email protected]I found this recipe to be too salty. I had to cut back on the amount of bacon and cheese I used. Otherwise, it was a good recipe.
Butt Brand
[email protected]This dip was a disappointment. The flavor was bland and the texture was grainy. I would not recommend it.
Banepa Bazar
[email protected]5 stars! This dip is amazing! It's so easy to make and it tastes like it came from a restaurant. I highly recommend it.
Jason Taylor
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's the perfect combination of cheesy, bacon-y goodness.
Sagar Larka
[email protected]My family loves this dip. It's so easy to make and always a crowd-pleaser. I usually double the recipe because it goes so fast!
Avi Etwarowa
[email protected]Made this for a potluck and it was a huge success. Everyone loved it. I followed the recipe exactly and it turned out perfectly. Will definitely make again.
MD Akash MD Akash
[email protected]This dip was a total hit at my last party! Everyone raved about it, and I couldn't keep it stocked. The bacon and cheese flavors were perfectly balanced, and the creamy texture was divine. I'll definitely be making this again and again.