WALTER'S COCHINITA PIBIL
Steps:
- Preheat the oven to 325 degrees F (160 degrees C).
- For the recado: Using a food processor, reduce the annatto, coriander seeds, peppercorns, cinnamon, salt, cloves, garlic, oregano and chile to form a paste. Add the juice and pulse until combined.
- Rub the pork shoulder with some of the recado. Lay half the banana leaves in a roasting pan. Put the pork shoulder on the banana leaves and cover with the remaining leaves. Pour the remaining recado on top. Cover with a lid or aluminum foil and bake in the oven until the meat falls off the bone, about 6 hours.
- Meanwhile, for the mild salsa: Mix together the olive oil, cilantro, onions and orange juice. Season with salt and pepper. Keep in the refrigerator until ready to serve.
- For the spicy salsa: Mix together the tomatoes, lime zest and juice, cilantro, chile and onions. Season with salt and pepper. Keep in the refrigerator until ready to serve.
- Serve the pork with baguette sections or tortillas, add a ladle of the sauce and garnish with the salsas.
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Ayesha Amir
amir-a@hotmail.comI made this recipe for my family and they loved it. It was a bit time-consuming to make, but it was worth it. The meat was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Mayar Meqbal
meqbal-m77@aol.comThis was one of the best meals I've ever had. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Jared Murphy
murphy85@gmail.comI'm not a very experienced cook, but I was able to make this recipe with no problem. It was easy to follow and the results were amazing. I will definitely be making this again.
David Pate
david.p@gmail.comThis was a great recipe! I made it for a party and everyone loved it. It was easy to make and the results were delicious.
francis ngigi
ngigi@gmail.comI made this recipe for my family and they loved it. It was a bit time-consuming to make, but it was worth it. The meat was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Abishek Krmahto
abishek_k8@aol.comThis was one of the best meals I've ever had. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Imran Bahtti
bahttii27@gmail.comI'm not a very experienced cook, but I was able to make this recipe with no problem. It was easy to follow and the results were amazing. I will definitely be making this again.
Manxa Khattam
manxa.k@hotmail.comThis was a great recipe! I made it for a party and everyone loved it. It was easy to make and the results were delicious.
Mlsmailmailk Mlsmailmailk
mlsmailmailkm30@gmail.comI made this recipe for my family and they loved it. It was a bit time-consuming to make, but it was worth it. The meat was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Rizzly Kevo
r-kevo@yahoo.comThis was one of the best meals I've ever had. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
kirboli
kirboli@gmail.comI'm not a very experienced cook, but I was able to make this recipe with no problem. It was easy to follow and the results were amazing. I will definitely be making this again.
Safial Malik
m_s95@hotmail.comThis was a great recipe! I made it for a party and everyone loved it. It was easy to make and the results were delicious.
cricket ka killadi
ckilladi44@aol.comI made this recipe for my family and they loved it. It was a bit time-consuming to make, but it was worth it. The meat was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Sadurshan Saundaraja
saundarajasadurshan64@yahoo.comThis was one of the best meals I've ever had. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Zuer l Fake acc
z_acc@yahoo.comI'm not a very experienced cook, but I was able to make this recipe with no problem. It was easy to follow and the results were amazing. I will definitely be making this again.
Derren Ellis
ellis.derren@aol.comThis was a great recipe! I made it for a party and everyone loved it. It was easy to make and the results were delicious.
md shamsuddin
md@hotmail.frI was a bit skeptical about this recipe because I'm not a huge fan of pork, but I was pleasantly surprised. The meat was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Khan Op
o-khan25@gmail.comI've made this recipe several times now, and it's always a hit. My friends and family love it. It's a bit time-consuming to make, but it's worth it.
Jasmine Kidder
kidderj@gmail.comThis was an amazing dish! The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.