WALNUT-STREUSEL PUMPKIN PIE
I'm a fan of streusel topping, cream cheese desserts and pumpkin pie, so I combined them in one beautiful recipe. - Deborah Paulson, Deer Park, Washington
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 10 servings.
Number Of Ingredients 24
Steps:
- Preheat oven to 400°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a large bowl, beat pumpkin, milk, sugars, eggs, flour, salt and spices until blended; transfer to crust. In another bowl, beat cream cheese, sugar and vanilla until smooth. Add egg; beat on low speed just until combined. Spoon evenly over pumpkin layer., In a small bowl, combine the first 5 topping ingredients; cut in butter until crumbly. Stir in walnuts; sprinkle over filling. Cover edge with foil to prevent overbrowning. , Bake 15 minutes. Reduce heat to 350°; bake until a knife inserted in the center comes out clean, 50-60 minutes longer. Remove foil. Cool on a wire rack. Serve within 2 hours or refrigerate, covered, until cold.
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Afridi BQK
[email protected]I love this pumpkin pie! It's the perfect fall dessert.
Paul Lilly
[email protected]This pumpkin pie was a bit bland for my taste. I think I'll add more spices next time.
Angela Carr
[email protected]I've made this pie several times and it's always a hit. The walnut streusel topping is my favorite part.
Avay Mandal
[email protected]This pumpkin pie is a must-try! The streusel topping is the perfect finishing touch.
philomena paynter
[email protected]The pie was delicious, but the streusel topping was a bit too crumbly for my taste.
Olwethu Nkoloti
[email protected]This was my first time making pumpkin pie and it turned out great! Thanks for the recipe.
Connor Dick
[email protected]I'm not a big fan of pumpkin pie, but this one was really good. The streusel topping was especially good.
Nazar Ali
[email protected]The pie was easy to make and turned out great. The streusel topping was a nice addition.
Noor Nikintu
[email protected]This pumpkin pie was a little too sweet for my taste, but the streusel topping was delicious.
Hammad Ibarra
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was delicious and everyone loved it.
Natia Tchkoidze
[email protected]This was the best pumpkin pie I've ever had. The walnut streusel topping was amazing.
Abdurehman Abu Akasha
[email protected]My family loved this pumpkin pie! The streusel topping was a nice touch.
Beth Kimaili
[email protected]I've never made a pumpkin pie before, but this recipe was easy to follow and turned out perfectly. The streusel topping was especially good.
EANUR MD
[email protected]This pumpkin pie was a hit at our Thanksgiving dinner! The walnut streusel topping added a delicious crunchy texture to the creamy pumpkin filling.