WALNUT STREUSEL COFFEE CAKE
I love this cake from my Aunt Suzie-especially the nice moist texture and sweet surprise of the brown sugar-nut mixture inside. It's decadent with a cup of joe.-Michelle Eder, Grand Rapids, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, mix walnuts, brown sugar, butter and cinnamon., Place egg whites in a large bowl; let stand at room temperature 30 minutes. Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan., In a large bowl, cream butter and sugar until light and fluffy. Gradually add egg yolks. Beat in vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition., With clean beaters, beat egg whites on medium speed until stiff peaks form. Fold into batter., Pour half of the batter into prepared pan; sprinkle with walnut mixture. Pour in remaining batter. Bake 45-55 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 540 calories, Fat 29g fat (14g saturated fat), Cholesterol 128mg cholesterol, Sodium 323mg sodium, Carbohydrate 65g carbohydrate (40g sugars, Fiber 2g fiber), Protein 8g protein.
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Merika Maxey
[email protected]Easy to make and delicious!
Yasser Mekairi
[email protected]Perfect for a brunch party.
Farukh Shahzad
[email protected]Moist and fluffy cake.
Luis Magallanes SR
[email protected]Crispy and flavorful streusel topping.
Sean Allian Ajissah
[email protected]Amazing!
AnnMarie Achieng
[email protected]Disappointing.
Mammah Vitus
[email protected]Dense and flavorless cake.
Christian Brannon
[email protected]Dry and crumbly streusel topping.
Jordyn Welch
[email protected]Too sweet for my taste.
Jassy Burk
[email protected]Not a fan of the streusel topping.
Saroj Ansari
[email protected]Easy to make and delicious!
Shakeel Qurashi
[email protected]Perfect for a brunch party.
Mariusz Was
[email protected]Will definitely make again.
Mustajab Mustajab
[email protected]Delicious!
Nakia King
[email protected]This coffee cake is amazing! The streusel topping is crispy and flavorful, and the cake is moist and fluffy. I've made it several times and it's always a hit.
Jasim Rahmanuddin
[email protected]This coffee cake was a disappointment. The streusel topping was dry and crumbly, and the cake was dense and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
Md Dolal
[email protected]I made this coffee cake for my family and they all loved it. The streusel topping was a bit too sweet for my taste, but everyone else seemed to enjoy it. Overall, it's a great recipe and I would make it again.
Luz Almaraz
[email protected]This coffee cake is easy to make and absolutely delicious. The streusel topping is the perfect finishing touch. I highly recommend this recipe.
Kelly Cianci
[email protected]I'm not usually a fan of coffee cake, but this one changed my mind. The walnut streusel topping was divine and the cake was so moist and fluffy. I'll definitely be making this again soon.
maab khan
[email protected]This coffee cake was a hit at my brunch party! The streusel topping was perfectly crunchy and the cake was moist and flavorful. I'll definitely be making this again.