WALNUT SQUARES
These are homey, old fashioned cookies that have a wonderful richness to them. The recipe was given to me by my dear friend Mary, who is like a 2nd mother to me, and one of my favorite people to swap recipes with.
Provided by momaphet
Categories Bar Cookie
Time 35m
Yield 16 squares
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees, grease well an 8" square pan.
- Beat egg until foamy, beat in brown sugar and vanilla.
- Sift together dry ingredients, mix into to egg mixture, stir in walnuts.
- Bake until the top has a dull crust about 25 minutes, cut into squares while warm, cool and then remove from the pan.
- Easily doubled, bake in a 9x13 pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #easy #cookies-and-brownies #bar-cookies #dietary #low-sodium #low-in-something #number-of-servings #3-steps-or-less
You'll also love
Jahanara Alam
[email protected]I love these walnut squares! They're so easy to make and they're always a hit with my family and friends.
Vicki Defour
[email protected]These walnut squares are the perfect dessert for any occasion. They're easy to make, they taste amazing, and they're always a crowd-pleaser.
loton baw
[email protected]I've tried a lot of walnut square recipes, but this one is by far the best. The crust is so flaky and the filling is so gooey and delicious.
Gg Hhgyyy
[email protected]These walnut squares are a classic for a reason. They're easy to make, they taste delicious, and they're always a hit with guests.
Anotida Tiyani
[email protected]I'm not a huge fan of walnuts, but I loved these walnut squares! The filling is so sweet and gooey, and the crust is perfectly flaky.
Michele Torres
[email protected]These walnut squares are so easy to make and they taste amazing! I love that I can make them ahead of time and they're still delicious the next day.
Tia Maria
[email protected]I made these walnut squares for a party and they were a huge success! Everyone loved them.
Pavle Minic
[email protected]These are the best walnut squares I've ever had! The crust is so flaky and the filling is so gooey and delicious.
naim dh
[email protected]I've made these walnut squares a few times now and they're always a hit! They're so easy to make and they taste even better the next day.
raymond sye
[email protected]These walnut squares are divine! The filling is gooey and sweet, and the crust is buttery and flaky. I followed the recipe exactly and they turned out perfectly.