WALNUT SOUR CREAM COFFEE CAKE
Make and share this Walnut Sour Cream Coffee Cake recipe from Food.com.
Provided by Kevin McGinley
Categories Breads
Time 45m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Topping: 1/3 cup packed brown sugar 1 tsp cinnamon 1/4 cup white sugar 1 cup chopped walnuts Grease 9x13 pan (or two round cake pans).
- Spread half of the batter in the pan, then half of the topping.
- Do it again.
- Bake 30-35 min@ 350 degrees.
- Let stand for 5 minutes.
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Benjamin Ayanlowo
[email protected]This coffee cake is the perfect way to start the day. It's moist, flavorful, and not too sweet.
Demi Ward
[email protected]This coffee cake is a staple in my kitchen. It's always a crowd-pleaser and it's so easy to make.
EBENEZR MENSAH
[email protected]I love the combination of walnuts and sour cream in this coffee cake. It's so unique and delicious.
Akande Gaffar
[email protected]This coffee cake is the best I've ever had! It's so moist and flavorful, and the streusel topping is the perfect finishing touch.
Florin Stefan Nasca
[email protected]I was looking for a coffee cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly! The coffee cake was delicious and everyone loved it.
Tash Pk
[email protected]I've made this coffee cake several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the walnut and sour cream combination.
Aman Shah
[email protected]This coffee cake is a great way to start the day. It's moist, flavorful, and not too sweet. The walnuts add a nice crunch and the sour cream makes it extra creamy.
Jubayer Islam
[email protected]This was my first time making coffee cake and I'm so glad I tried this recipe. It was surprisingly easy to make and the results were delicious! The coffee cake was moist and flavorful, and the streusel topping was perfect.
Eklavya Gupta
[email protected]This is my go-to coffee cake recipe. It's always a crowd-pleaser and it's so easy to make. I love the streusel topping and the walnut and sour cream filling.
Rahul Mandsl
[email protected]This coffee cake was a disappointment. The flavor was bland and the texture was dry. I followed the recipe exactly, but it just didn't turn out right.
Airsoft Chameleon
[email protected]I love this coffee cake! It's so easy to make and always turns out perfectly. The walnut and sour cream give it a unique flavor that I can't get enough of. I highly recommend this recipe!
Mary Boatemaa
[email protected]This was the perfect coffee cake to enjoy with my morning coffee. It was moist, flavorful, and not too sweet. I especially loved the streusel topping. I will definitely be making this again!
Himal Sunar
[email protected]I made this coffee cake for my family and they all raved about it! It was so easy to make and the flavor was amazing. The walnuts added a nice crunch and the sour cream made it so moist. I will definitely be making this again!
kalobwes stevens
[email protected]This coffee cake was a hit at our brunch! The walnut and sour cream combination gave it a moist, tender crumb and a nutty flavor that everyone loved. I'll definitely be making this again!