WALNUT PENUCHE (MICROWAVE)
Very sweet and yummy, my sister sent me this recipe knowing how much I love penuche and walnuts Does not include 3-5 hour chill time
Provided by L DJ3309
Categories Candy
Time 30m
Yield 32 pieces
Number Of Ingredients 5
Steps:
- Line an 8 inch square pan with foil, letting foil extend above 2 sides.
- Grease lightly.
- Spread nuts in a 9 inch microwave safe pie plate.
- Microwave uncovered on high 6 to 7 minutes, stirring 3 times, until lightly toasted.
- Melt butter in a 3 quart microwave safe bowl.
- Stir in sugar and milk until blended.
- Microwave uncovered on high 7 to 9 minutes, stirring 4 times, until sugar has completely dissolved and mixture has thickened and is a medium caramel color.
- Using potholders, move bowl to heatproof surface.
- Add vanilla.
- Beat with an electric mixer 3 to 4 minutes until smooth and shiny.
- Add walnuts and beat on low sped 1 minute to distribute evenly.
- Spread in prepared pan.
- Cool, then cover and refrigerate until firm, 2 to 3 hours.
- Holding foil ends, carefully lift candy to cutting board.
- Peel off foil.
- Cut candy in 1 inch squares.
- Store tightly covered in a cool place.
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Syed Qasim
[email protected]This is the best fudge I've ever had. I'll definitely be making it again and again.
Chibuike Nwafor
[email protected]This fudge is amazing! I can't stop eating it.
Biemba Kamana
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
Anna Fisher
[email protected]The fudge was a little too sweet for me, but my husband loved it.
Amyra Jali
[email protected]This fudge is delicious! I love the combination of walnuts and chocolate.
2021 Emxn
[email protected]This recipe is a keeper! The fudge is so easy to make and it's always a hit with my friends and family.
Ariyan Sohan
[email protected]This fudge is amazing! It's so rich and creamy, and the walnuts add a great crunch. I'll definitely be making this again.
Fatma Lakhal
[email protected]I'm not sure what I did wrong, but my fudge turned out grainy. I think I might have overcooked it.
Mohammad Ataullah
[email protected]This recipe was a disaster! The fudge never set, and it ended up being a gooey mess.
Raglan James
[email protected]The fudge was a little too sweet for my taste, but overall it was still good. I might try making it with less sugar next time.
Malik Ikram
[email protected]This fudge was so easy to make and it turned out so well! I'm definitely going to make it again.
Phila khanyile
[email protected]The walnut penuche was delicious! The combination of walnuts and chocolate was perfect, and the fudge was just the right consistency.
jafrin kabir
[email protected]This penuche fudge turned out great! I used dark chocolate chips instead of semi-sweet and it gave it a really rich, decadent flavor. It was also super easy to make in the microwave.