WALNUT-ORANGE CAKE
Provided by Diane Rossen Worthington
Categories Cake Egg Dessert Orange Walnut Winter Bon Appétit Vegetarian Pescatarian Dairy Free Peanut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Spray 9-inch-diameter springform pan with nonstick olive oil spray. Place parchment paper round in bottom of pan and spray paper.
- Grind walnuts in processor until finely ground but not powdery. Combine ground walnuts, flour, and baking powder in medium bowl; set aside.
- Using electric mixer, beat eggs in large bowl until frothy, about 2 minutes. Gradually add sugar, beating until light, thick, and pale yellow, about 4 minutes. Gradually add walnut-flour mixture; then add orange juice, orange peel, and olive oil, beating just until blended. Transfer batter to prepared pan. Place pan on rimmed baking sheet, and bake cake until tester inserted into center comes out clean, about 1 hour. Cool cake completely in pan on rack.
- Release pan sides. Carefully invert cake onto platter and remove parchment paper. Sprinkle powdered sugar atop cake and serve.
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Yahya Ahmed
[email protected]This cake is so moist and flavorful. The orange and walnuts are a perfect combination. I'll definitely be making this again.
Habiba Begum
[email protected]This cake is a bit too sweet for my taste, but it's still good. I think I'll try reducing the amount of sugar next time.
Sujan Ghimire
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for special occasions or just to enjoy as a treat.
love confused11
[email protected]This recipe is a keeper! The cake turned out perfect and everyone loved it.
SubGenisys
[email protected]This cake is amazing! It's so moist and flavorful. The orange and walnuts are a perfect combination. I'll definitely be making this again and again.
Mazz Ali
[email protected]The cake was a little dry for my taste, but the flavor was good. I think I'll try adding some extra butter next time.
Ebuka Okoli
[email protected]This cake is so good! The orange flavor is really strong and the walnuts add a nice crunch. I'm definitely going to make this again.
Md alamin Mm6
[email protected]Easy to follow recipe, turned out great! Will definitely make again.
Nirob India
[email protected]This cake is so moist and flavorful. The orange and walnuts are a perfect combination. I'll definitely be making this again.
Khurram Simon
[email protected]This cake is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Laxmi Chaudhary
[email protected]I've made this cake several times and it's always a winner. It's a great recipe to have on hand for special occasions.
Kweku Frimpong
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it.
Martin Njuguna
[email protected]This is my new favorite cake recipe. It's so easy to make and always turns out perfect.
Rasmus Vider
[email protected]Wow! This cake is amazing. It's so moist and flavorful. The orange and walnuts are a perfect combination.
Joel Jackson
[email protected]This cake was a bit dry for my taste. I think I'll try adding some extra orange juice next time.
Jesse Cleaves
[email protected]The orange flavor really shines through in this cake. I love the addition of walnuts, which add a nice crunch.
Zvekisha Wildchild
[email protected]Easy to follow recipe, turned out great!
Carson Bouchard
[email protected]This cake is a delight! The combination of orange and walnuts is heavenly, and the texture is moist and fluffy. I'll definitely be making this again.