WALNUT MOLASSES PIE
This pie is a family favorite I frequently prepare for Sunday dinner at my mother's. Somewhat like pecan pie, this treat is scrumptious and nutty with a sweet molasses flavor.-Betty Jones, Collinston, Louisiana
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, whisk the eggs, corn syrup, sugar, butter, molasses and vanilla until blended; stir in walnuts. Pour into pastry shell. Cover edges with foil., Bake at 350° for 25 minutes; remove foil. Bake 12-17 minutes longer or until top of pie is et and crust is golden brown. Cool on a wire rack. Refrigerate for 1-2 hours before cutting.
Nutrition Facts : Calories 537 calories, Fat 30g fat (9g saturated fat), Cholesterol 105mg cholesterol, Sodium 242mg sodium, Carbohydrate 63g carbohydrate (39g sugars, Fiber 1g fiber), Protein 9g protein.
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Desiree Katz
[email protected]I can't wait to try this recipe!
House maintenance service Doha Qatar
[email protected]This pie is a great way to use up leftover walnuts.
Michaela Dineen
[email protected]I would have liked the molasses flavor to be more pronounced.
md nuralom Islam
[email protected]This pie is a little too sweet for my taste, but I still enjoyed it.
Siphamandla Gumede
[email protected]I've never had a walnut molasses pie before, but I'm so glad I tried this recipe. It's delicious!
Mohammad Eisa
[email protected]This pie is the perfect balance of sweet and tart. I love it!
Cameron Eyskens
[email protected]I'm not a baker, but this recipe was so easy to follow. My pie turned out perfect!
Fifj Kddkfk
[email protected]This pie is so easy to make, but it looks and tastes like it came from a bakery.
Mcpaul
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Nantongo irene Iteme
[email protected]This pie is like a warm hug on a cold day. It's the perfect comfort food.
Jay Knowzz
[email protected]I'm so glad I found this recipe! It's the best walnut molasses pie I've ever had.
Jana Hisham
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. My friends and family love it.
Mark Eshun
[email protected]I'm not sure what I did wrong, but my pie turned out terrible. The crust was tough and the filling was runny.
Stephen Gathua
[email protected]This pie was a disappointment. The crust was soggy and the filling was too sweet. I would not recommend this recipe.
Md Asraful Alam
[email protected]I would make this pie again, but I would add a little more spice to the filling. I thought it was a little bland.
Shlo&Whit Mendelawi
[email protected]This pie was delicious! The molasses gave it a unique flavor that I really enjoyed.
Teresa Wilson
[email protected]I made this pie for my family and they all loved it! Even my picky kids ate it up. I will definitely be making this again.
yash show
[email protected]This pie was so easy to make! I'm not a very experienced baker, but I was able to follow the recipe easily. The pie turned out perfect.
Okafor Andrew
[email protected]I'm not a huge fan of molasses, but I thought this pie was delicious! The walnut flavor really balanced out the sweetness of the molasses. I would definitely make this again.
dadou v
[email protected]This walnut molasses pie was a hit at my Thanksgiving dinner! The filling was perfectly sweet and gooey, and the crust was flaky and buttery. I will definitely be making this again.