WALNUT HONEY CAKE
The honey glaze ensures that this cake is extra-moist.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees with rack in center. Spread walnut halves in a single layer on a rimmed baking sheet. Toast in oven until fragrant, tossing occasionally, 5 to 7 minutes. Transfer nuts to a plate; let cool. Pulse nuts in a food processor until finely chopped, about 10 times. Set aside.
- Butter and flour an 8 1/2-inch spring-form pan; set aside. In a large bowl, combine honey and applesauce; whisk until honey is mostly dissolved. Add eggs, and whisk until fully combined.
- Into a medium bowl, sift together flour, baking soda, salt, and ginger. Stir into honey mixture. Using a rubber spatula, fold in walnuts.
- Pour batter into prepared pan. Bake cake until golden brown on top and a cake tester inserted into center comes out clean, about 55 minutes.
- Transfer pan to a wire rack; let cool until sides of cake begin to pull away from pan, about 15 minutes. Remove cake from pan, and place on a serving plate. While cake is still warm, use an offset spatula to gently spread remaining honey on top as a thin glaze. Serve warm.
Nutrition Facts : Calories 278 g, Cholesterol 58 g, Fat 8 g, Fiber 1 g, Protein 5 g, Sodium 178 g
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Jardon Baquet
[email protected]This cake is delicious! I love the combination of walnuts and honey. It's the perfect cake for a special occasion.
Sarker Prodip
[email protected]I'm not a big fan of walnuts, but I really enjoyed this cake. The honey glaze is what really makes it special.
Mayowa Gbolagun
[email protected]This cake is a bit too sweet for my taste, but it's still good. I think I'll try reducing the amount of honey next time.
Kerleicia Laudat
[email protected]I've never made a walnut honey cake before, but this recipe was easy to follow and the cake turned out great! I will definitely be making it again.
Diego Realzola
[email protected]I made this cake for my family and they loved it! It's a great recipe for a special occasion.
Annie Lewavatu
[email protected]This cake is so delicious! The walnuts and honey give it a unique and flavorful taste. I highly recommend this recipe.
bolo alli
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe for a special occasion or just for a weekend treat.
Hassan Munubbi
[email protected]I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.
Pujan Dhungana
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of honey, but I'm so glad I did! The cake is perfectly moist and the honey glaze is not too sweet. I will definitely be making this cake again.
Emeka Emmanuel
[email protected]This cake is a keeper! It's so moist and flavorful. I love the combination of walnuts and honey. I will definitely be making this cake again and again.
Andrew Rardin
[email protected]This cake was so easy to make and it turned out so well! I didn't have any walnuts, so I used pecans instead and it was still delicious. The honey glaze is what really makes this cake special.
farabi ahmed
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake is moist and flavorful, and the honey glaze is the perfect finishing touch. I will definitely be making this cake again.
Atiq Jami zada
[email protected]This walnut honey cake is a delightful treat! The combination of walnuts and honey gives it a unique and delicious flavor. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!