Provided by Food Network
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Place peppers over a gas flame or on a tray under the broiler. Keep turning so the skin is evenly charred, without burning and drying out the flesh. Transfer charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. Peel off the charred skin by hand. Cut away stems, seeds and veins, and roughly chop.
- Place chopped peppers in a blender or food processor, add a few drops of water, and process to a paste. Transfer to a bowl and reserve.
- In the same blender, drop in the walnuts and garlic with the motor running and process for 30 seconds. Add the bread crumbs and process another 30 seconds. Return the peppers to the blender, along with the olive oil, pomegranate syrup, lemon juice, red pepper flakes, and salt, and process until smooth. Adjust seasonings, and transfer to a bowl.
- To serve, drizzle a little pomegranate syrup over the top.
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Abdullahi Haruna
[email protected]This walnut garlic spread is a great way to add some extra flavor to your favorite recipes. I love adding it to my pasta dishes and soups.
Upendra Singh Karki
[email protected]I love the creamy texture of this spread. It's also very flavorful and the walnuts add a nice crunch.
nhyira Gardensexpert
[email protected]This is the perfect recipe for a quick and easy appetizer. It's also a great way to use up leftover walnuts.
Md Jonaid Sikder
[email protected]This walnut garlic spread is a great way to add some extra flavor to your favorite recipes. I love adding it to my pasta dishes and soups.
Anthony “Ay Plus” Johnson
[email protected]I love using this spread as a dip for vegetables. It's also great on crackers and bread. It's a great way to add some extra flavor to your favorite snacks.
AHMED _YT
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that it can be made ahead of time and stored in the refrigerator for later use.
Mereke Mubarack
[email protected]I'm not a huge fan of walnuts, but I really enjoyed this spread. The garlic flavor is really strong and it balances out the walnuts perfectly.
Barbe Girl
[email protected]This spread is so creamy and delicious. I love the combination of walnuts and garlic. It's the perfect addition to any party platter.
Harka Rasaili
[email protected]This walnut garlic spread is a great way to add some extra flavor to your favorite recipes. I love adding it to my pasta dishes and soups.
Moriom Mim
[email protected]I love this recipe because it's so easy to make and it's always a hit with my guests. I always get compliments on it!
ARUN EDITZ
[email protected]I'm not a huge fan of mayonnaise, but this spread is delicious. The walnuts and garlic flavors really shine through.
Sharkie The Dork
[email protected]This walnut garlic spread is a great way to add some extra flavor to your favorite recipes. I love adding it to my pasta dishes and soups.
Shoukat Hussain
[email protected]This recipe is so versatile! I've used it as a spread for sandwiches, a dip for vegetables, and a sauce for pasta. It's always a hit!
TSHIAMO NOBELA
[email protected]This walnut garlic spread is a great way to add some extra flavor to your favorite recipes. I love adding it to my pasta dishes and soups.
Jennifer Rutherford
[email protected]I'm not a huge fan of garlic but this spread was surprisingly delicious. The walnuts and garlic flavors balance each other out perfectly.
Nipa Sharker
[email protected]This recipe is a great way to use up leftover walnuts. I always have a few extra walnuts in my pantry and this is a great way to use them up.
Ziyo MR
[email protected]The walnut garlic spread is a great way to add some extra flavor to grilled chicken or fish. I also like to use it as a dipping sauce for vegetables.
white Black
[email protected]This recipe is so easy to make and only requires a few simple ingredients. I love that it can be made ahead of time and stored in the refrigerator for later use.
gloria romero
[email protected]I made this spread for a party and it was a huge hit! Everyone loved the creamy texture and the bold flavors of the walnuts and garlic.
Nuur Ibraahim
[email protected]This walnut garlic spread is a delicious and versatile recipe that can be used on crackers, bread, or vegetables. It's also a great way to add some extra flavor to sandwiches and wraps.