WALNUT DATE MUFFINS

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Walnut Date Muffins image

These walnut and date muffins make a hearty breakfast that you can prepare in advance.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 40m

Number Of Ingredients 12

3/4 cup whole-wheat flour, spooned and leveled
3/4 cup all-purpose flour, spooned and leveled
1/3 cup packed light-brown sugar
1 3/4 teaspoons pumpkin-pie spice
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup milk
1/3 cup light (mild) molasses
6 tablespoons light olive, canola, or safflower oil
2 large eggs
1 1/4 cups walnuts, coarsely chopped
1 cup pitted dates, coarsely chopped

Steps:

  • Preheat oven to 400 degrees. Line a 12-cup standard muffin tin with paper liners. In a large bowl, whisk together the flours, brown sugar, pumpkin-pie spice, baking soda, and salt.
  • In a separate bowl combine milk, molasses, oil, and eggs; stir into dry ingredients, mixing just until moistened. Fold in walnuts and dates.
  • Divide batter evenly among muffin cups. Bake until a toothpick inserted in center of a muffin comes out clean, 20 to 23 minutes. Cool 5 minutes in pan, and then remove and cool to room temperature.

Nutrition Facts : Calories 301 g

Ravi Dyapa
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These muffins are so delicious and satisfying. I highly recommend them!


Ms Wilson
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I love the healthy ingredients in these muffins. They're a great way to start my day.


Danny Steele
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These muffins are a great way to get your kids to eat their fruits and vegetables.


Shahzaib Ali
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I'm definitely going to be making these muffins again and again.


Riyadul Islam minar
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These muffins are perfect for breakfast, lunch, or a snack. They're also great for freezing.


Muhammad Suleman
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I added a little bit of chocolate chips to my muffins and they were even more delicious.


Patricio Opoku
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These muffins are a great way to use up leftover walnuts and dates.


Steven onyirioha
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I'm not a big fan of dates, but I really enjoyed these muffins. The walnuts and spices balance out the sweetness of the dates perfectly.


Jade Grasiani
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I made these muffins for a bake sale and they were a huge success. Everyone loved them!


Lauretta Odjubi
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These muffins are so easy to make. I had them in the oven in less than 30 minutes.


Golola maurice
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I love the combination of walnuts and dates in these muffins. It's a unique and delicious flavor that I've never had before.


Awoniyi Akinfenwa Oluwatosin
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These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.