I made this homemade applesauce the first time I made Thanksgiving dinner for my family. Everyone loved the addition of cranberries and walnuts.
Provided by Taste of Home
Time 35m
Yield 4 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine cranberries and brandy if desired; set aside. Place the apples in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until tender. Drain, reserving 2-3 tablespoons cooking liquid. , Place the apples in a food processor; cover and process until smooth. Gradually add reserved cooking liquid until applesauce reaches desired consistency. Return all to the saucepan. , Add brown sugar and cranberries. Bring to a boil. Reduce heat. Stir in butter until melted. Serve warm or refrigerate until serving. Just before serving, stir in the walnuts.
Nutrition Facts : Calories 259 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 63mg sodium, Carbohydrate 45g carbohydrate (39g sugars, Fiber 4g fiber), Protein 2g protein.
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Gabrel Morgan
[email protected]This applesauce is perfect for a fall gathering. The flavors of apples, walnuts, and cranberries are all so festive.
Giselle Betancourt
[email protected]I would definitely recommend this walnut-cranberry applesauce to anyone looking for a delicious and healthy snack.
Mono Abbasi
[email protected]This applesauce is a bit pricey, but it's worth the money. It's made with high-quality ingredients and it tastes amazing.
Godgift
[email protected]I love that this applesauce is made with all natural ingredients. It's a healthy and delicious snack.
Bob Sauve
[email protected]This applesauce is also great for baking. I've used it in muffins, cakes, and even cookies.
Ranahaider Ali
[email protected]I've made this applesauce several times now and it's always a hit. It's the perfect side dish for roasted pork or chicken.
Irish God
[email protected]This applesauce is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer and this is the perfect recipe to use them up.
Ruwaan Jordaan
[email protected]I'm not a big fan of applesauce, but this recipe changed my mind. The combination of walnuts and cranberries is amazing.
Naruto Uzanaki
[email protected]I used this applesauce as a topping for my oatmeal and it was the perfect addition. It added a delicious sweetness and crunch.
Margaret Zulu
[email protected]I made this applesauce for my kids and they loved it! They especially liked the crunchy walnuts.
Top For You
[email protected]Overall, I really enjoyed this walnut-cranberry applesauce. It was easy to make and tasted delicious. I will definitely be making it again!
Jada Nieters
[email protected]I found the instructions a bit confusing. I think it would be helpful to have more detailed step-by-step instructions.
Luckey Love
[email protected]This applesauce was a bit too sweet for my taste. I would recommend using less sugar next time.
Md Redoi
[email protected]I love the addition of walnuts and cranberries to this applesauce. It gives it a nice crunchy texture and tart flavor.
Mia Goeda
[email protected]I followed the recipe exactly and the applesauce turned out perfectly. It was smooth and flavorful, with just the right amount of sweetness.
Moe Holland
[email protected]I made this applesauce for a holiday gathering and it was a hit! Everyone loved the unique flavor profile.
JaQuan Marshall
[email protected]This walnut-cranberry applesauce was a delightful treat! The combination of flavors and textures was perfect.