WALNUT CHOCOLATE CHIP COOKIES
This recipe also came from the book Cooking with Coconut Flour by Bruce Fife. I did eleminate several items to create my own version, as a result it is a different recipe.I substituted nuts instead of coconut & splenda for the sugar, and as a result the cookies were not as moist as I would have liked for them to be, but it is a...
Provided by Rose Mary Mogan
Categories Other Desserts
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375 degrees F. Melt butter in a medium size bowl, then add sugars eggs, vanilla and salt.Stir to blend together. Then add the coconut flour, chocolate chips, and chopped nuts or shredded coconut whichever you are using, then stir to blend.
- 2. Spray or grease a cookie sheet then either drop by spoon fulls or shape into a small ball and flatten and place on cookie sheet about 1 inch apart. Cookies do not spread out. Bake in preheated 375 degree oven, and bake for about 14 to 15 minutes.
- 3. Allow cookies to cool slightly and then remove from cookie sheet. Makes about 24 to 36 cookies depending on size of cookie dough.
- 4. Please note I am sure you will get better results if you make the recipe as posted without any of the substitutions I used. But I preferred to have low sugar, and low carbs, and that did compromise on the texture and moistness of the cookie. But they really are not that bad if you keep that in mind. A great alternative to regular chocolate chip cookies, and less carbs as well.
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Muhammad junaid Ashraf
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious!
Jan Klein
[email protected]I'm allergic to walnuts, so I substituted pecans. The cookies still turned out great!
Dr Ray
[email protected]These cookies are a great base recipe. I like to add in different mix-ins, like dried fruit or nuts.
Nayyara Choohan
[email protected]I thought these cookies were just okay. They weren't as flavorful as I expected.
Olu Tope
[email protected]These cookies are too sweet for my taste. I would recommend using less sugar.
Henry Nnorom
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Mr Khubaib
[email protected]These cookies are easy to make and taste amazing. I highly recommend them!
Zero Hero
[email protected]I've made these cookies several times now and they always turn out great. They're my go-to recipe for chocolate chip cookies.
Ezekiel Kaluku
[email protected]These cookies are so delicious! I love the chewy texture and the perfect balance of chocolate and walnuts.
Frankie Ferrer
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Oyebade Soji
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I love the combination of chocolate chips and walnuts. I will definitely be making these again.