This a copycat recipe from the Walnut Brewery in Littleton Colorado. It's really good on baked spuds.
Provided by Diana Adcock
Categories < 30 Mins
Time 30m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Reconstitute sun-dried tomatoes in hot water.
- Clean, rinse and slice green onions and mushrooms.
- Squeeze all the water out of the tomatoes, then julieene into fine strips.
- Combine all ingredients except tomatoes, then add the sun-dried toimatoes.
- Place into an oven-proof container.
- Top with remaining 1 T. of Asiago cheese.
- Bake at 350 for about 15 minutes or until bubbly.
- Serve immediately with toasted beer bread.
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Asmatullah Amiri
a@aol.comThis recipe is a fail. The dip was bland and runny. I wouldn't recommend it.
Md Abir coc
c_m20@gmail.comI'm not sure what I did wrong, but my dip turned out grainy. It was still tasty, but not as smooth as I would have liked.
Barbara Jarrett
b0@gmail.comThis dip is delicious! I love the combination of cheese and walnuts.
Iloveu You
you_i81@hotmail.comI made this dip for my family and they loved it! It's definitely a keeper.
Javier A Nava
jn73@gmail.comThis is a great recipe for a quick and easy snack. I love that I can just throw everything in the slow cooker and forget about it.
Iskandar Sardar
iskandar-sardar@yahoo.comI'm not a big fan of cheese dips, but this one is really good. The walnuts add a nice touch.
MdSaidul Akondo
m-akondo47@aol.comThis dip is so easy to make and it's always a hit. I love the combination of asiago cheese and walnuts.
Dilbar Ali shah
s-d98@aol.comI've made this dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and the walnuts add a nice crunch.
Janet Zotomayor
j_z@yahoo.comThis is the perfect dip for a party or a game day snack. It's cheesy, flavorful, and easy to make.
Busisiwe Ntsimbeni
n_b64@hotmail.comI love that this recipe uses asiago cheese. It gives the dip a sharp, nutty flavor that is so unique.
Alveera Shaikh
shaikh-alveera@gmail.comEasy to make and so delicious! I served it with crackers, veggies, and bread and it was all gone in minutes.
Short Life feelings
s-f@gmail.comThis asiago cheese dip was a huge hit at my last party! It's creamy, cheesy, and the walnuts add a nice crunchy texture. I'll definitely be making this again.