WALNUT BREWERY ASIAGO CHEESE DIP

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Walnut Brewery Asiago Cheese Dip image

This a copycat recipe from the Walnut Brewery in Littleton Colorado. It's really good on baked spuds.

Provided by Diana Adcock

Categories     < 30 Mins

Time 30m

Yield 3 cups

Number Of Ingredients 7

1 cup mayonnaise
1 cup sour cream
1/2 cup shredded asiago cheese
1 teaspoon shredded asiago cheese
1/4 cup julienned sun-dried tomato
1/4 cup green onion, sliced
1/4 cup mushroom, sliced

Steps:

  • Reconstitute sun-dried tomatoes in hot water.
  • Clean, rinse and slice green onions and mushrooms.
  • Squeeze all the water out of the tomatoes, then julieene into fine strips.
  • Combine all ingredients except tomatoes, then add the sun-dried toimatoes.
  • Place into an oven-proof container.
  • Top with remaining 1 T. of Asiago cheese.
  • Bake at 350 for about 15 minutes or until bubbly.
  • Serve immediately with toasted beer bread.

Asmatullah Amiri
a@aol.com

This recipe is a fail. The dip was bland and runny. I wouldn't recommend it.


Md Abir coc
c_m20@gmail.com

I'm not sure what I did wrong, but my dip turned out grainy. It was still tasty, but not as smooth as I would have liked.


Barbara Jarrett
b0@gmail.com

This dip is delicious! I love the combination of cheese and walnuts.


Iloveu You
you_i81@hotmail.com

I made this dip for my family and they loved it! It's definitely a keeper.


Javier A Nava
jn73@gmail.com

This is a great recipe for a quick and easy snack. I love that I can just throw everything in the slow cooker and forget about it.


Iskandar Sardar
iskandar-sardar@yahoo.com

I'm not a big fan of cheese dips, but this one is really good. The walnuts add a nice touch.


MdSaidul Akondo
m-akondo47@aol.com

This dip is so easy to make and it's always a hit. I love the combination of asiago cheese and walnuts.


Dilbar Ali shah
s-d98@aol.com

I've made this dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and the walnuts add a nice crunch.


Janet Zotomayor
j_z@yahoo.com

This is the perfect dip for a party or a game day snack. It's cheesy, flavorful, and easy to make.


Busisiwe Ntsimbeni
n_b64@hotmail.com

I love that this recipe uses asiago cheese. It gives the dip a sharp, nutty flavor that is so unique.


Alveera Shaikh
shaikh-alveera@gmail.com

Easy to make and so delicious! I served it with crackers, veggies, and bread and it was all gone in minutes.


Short Life feelings
s-f@gmail.com

This asiago cheese dip was a huge hit at my last party! It's creamy, cheesy, and the walnuts add a nice crunchy texture. I'll definitely be making this again.


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