WALNUT BLITZ TORTE

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Walnut Blitz Torte image

This pretty torte is very popular at family gatherings. Everyone always asks for the recipe.-Suzan Stacey, Parsonsfield, Maine

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 12-16 servings.

Number Of Ingredients 18

2 tablespoons sugar
4-1/2 teaspoons cornstarch
1 egg yolk
1 cup milk
1 teaspoon vanilla extract
CAKE BATTER:
1/2 cup butter, softened
1/2 cup sugar
4 egg yolks
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
5 tablespoons milk
MERINGUE:
5 egg whites
1 cup sugar
2 cups chopped walnuts, divided

Steps:

  • In a small saucepan, combine sugar and cornstarch. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolk; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; stir in vanilla. Cover and refrigerate., Meanwhile, in a large bowl, cream the butter and sugar until light and fluffy. Beat in egg yolks and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk and mix well. Spread into two greased and floured 9-in. round baking pans; set aside., In a small bowl, beat egg whites on medium speed until foamy. Gradually beat in sugar, a tablespoon at a time, on high until stiff glossy peaks form and sugar is dissolved. Fold in 1 cup nuts. Spread meringue evenly over batter. Sprinkle with remaining nuts. , Bake at 325° for 35-40 minutes or until meringue is browned and crisp. Cool on wire racks for 10 minutes (meringue will crack)., Carefully run a knife around edge of pans to loosen. Remove to wire racks; cool with meringue side up. To assemble, place one cake with meringue side up on a serving plate; carefully spread with custard. Top with remaining cake. Refrigerate until serving.

Nutrition Facts :

ABDIEL GODSON GYASI MICHAEL
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I'm not a big fan of walnuts, but I still enjoyed this torte. The chocolate ganache was rich and decadent, and the whipped cream was the perfect finishing touch.


Raul mihai
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This torte was a lot of work to make, but it was worth it in the end. It was absolutely delicious!


Ganesh Neupane
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I had a hard time finding all of the ingredients for this torte. I ended up having to substitute a few things, but it still turned out pretty good.


ErickPlaysRB
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This torte was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.


Mihai Iulian
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This torte is absolutely delicious! The chocolate ganache is rich and decadent, and the walnuts add a nice crunch. The whipped cream is the perfect finishing touch.


Ishnar Billups
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I've made this torte several times now and it's always a hit. It's the perfect dessert for a special occasion.


Mudilu Emma
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This torte is so easy to make, but it looks and tastes like it came from a professional bakery.


Dynandi Seinen
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I love the way the walnuts add a crunchy texture to this torte. It's the perfect balance of flavors and textures.


Audra Dennis
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This torte is the perfect dessert for any occasion. It's rich and decadent, but not too sweet.


oswaldo hernandez
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This was my first time making a torte and I was so happy with the results! It was easier than I thought it would be and it turned out so beautiful.


JP JP
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This torte is so easy to make and it always turns out perfectly. I love the way the chocolate ganache seeps into the walnuts.


Arman Hosain
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I made this torte for a party and it was a huge success! Everyone loved it. The chocolate ganache was especially popular.


Ena Yet
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This torte was absolutely delicious! The chocolate ganache was rich and decadent, and the walnuts added a nice crunch. The whipped cream was the perfect finishing touch. I will definitely be making this again.


Aisha Browne
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This was my first time making a torte and I was so happy with the results! It was easier than I thought it would be and it turned out so beautiful. The flavor was amazing - the walnuts added a great crunch and the whipped cream was the perfect toppin


Hukumbahadur Adkhari
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I've made this torte several times now and it's always a hit. It's so easy to make and always turns out perfectly. I love the nutty flavor of the walnuts and the rich chocolate ganache.


Wael Ashour
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This torte was a delight! The combination of walnuts, chocolate, and whipped cream was perfect. I especially loved the crunch of the walnuts. I will definitely be making this again.