WALNUT BEER BREAD (ABM)
Make and share this Walnut Beer Bread (Abm) recipe from Food.com.
Provided by dicentra
Categories Yeast Breads
Time 1h5m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Put everything in the bread machine according to manufacturer's instructions.
- Add the nuts and raisins during the add-in cycle or 5 minutes before the final kneading is done.
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Anette Brackett
[email protected]This bread is a great way to use up leftover beer and walnuts. It's also a great bread to serve with a bowl of soup or chili.
Muhammad Aalim Shar
[email protected]I'm not a big fan of beer bread, but this recipe was really good. The walnuts and beer flavor the bread perfectly.
Walker
[email protected]This bread is a great way to impress your friends and family. It's also a great bread to serve at a party.
Awon Abbas
[email protected]I've never made beer bread before, but this recipe was so easy to follow. The bread turned out perfectly and I will definitely be making it again.
Emily Emanil
[email protected]This bread is a great way to use up leftover walnuts. I also like to add some chopped dried fruit to the batter.
VmegA RoguE
[email protected]I've made this bread with different types of beer and it always turns out great. I especially like using a dark beer because it gives the bread a richer flavor.
william daniels
[email protected]I'm not a big fan of beer, but I love this bread. The beer flavor is very subtle and it doesn't overpower the other flavors in the bread.
Jose Sly
[email protected]This bread is a must-try for any beer lover.
Elizabethe Nyamdali
[email protected]This bread is a great addition to any meal. It's also a great snack to have on hand.
Mochan Mandal
[email protected]This bread is a keeper! It's so easy to make and it always turns out perfectly. I love the way the walnuts and beer flavor the bread.
Adedayo OnGod
[email protected]I love this bread! It's so moist and flavorful. I always get compliments on it when I serve it to guests.
Katlego Rano
[email protected]This bread is a great way to use up leftover beer. It's also a great bread to serve with a bowl of soup or chili.
Charles Davis
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the way the walnuts and beer flavor the bread.
Salam Bd
[email protected]This bread is delicious! It's so moist and flavorful. The walnuts add a nice crunch and the beer gives it a slightly tangy flavor. I would definitely recommend this recipe.
Okello Simon
[email protected]I was pleasantly surprised by how easy this bread was to make. The recipe is very straightforward and the ingredients are all easy to find. I also love that it doesn't require any yeast. The bread turned out perfectly and I will definitely be making
Rabecca Gogoda
[email protected]This walnut beer bread is the perfect combination of sweet and savory. The walnuts add a nice crunch and the beer gives it a slightly tangy flavor. I will definitely be making this again!