A simple recipe for extra garden vegetables. Add fresh sweet corn or other favorite vegetables if you like. Great over a bed of spring mix.
Provided by Walter Moyer
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Toss sliced cucumbers, red onion, tomato, and corn in a large salad bowl.
- Stir in mayonnaise, vinegar, and olive oil, and season with garlic powder, salt, and black pepper. Toss salad again to coat vegetables with dressing.
- Cover and refrigerate for 30 minutes before serving.
Nutrition Facts : Calories 138.6 calories, Carbohydrate 16.4 g, Fat 8.3 g, Fiber 2 g, Protein 2.2 g, SaturatedFat 1 g, Sodium 730.2 mg, Sugar 7.6 g
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Omar Khalid
[email protected]This is a great recipe for a healthy and refreshing summer side dish.
MOHD MOHDRATTAN2731
[email protected]I'm not a big fan of cucumbers, but I loved this salad.
Jere Jonah
[email protected]This salad is so refreshing and flavorful. I love the combination of cucumbers, onions, and dill.
Lamar Martin
[email protected]This is the best cucumber salad recipe I've ever tried.
Francis Wilson
[email protected]I've been making this salad for years and it's always a crowd-pleaser.
Kalo Dia
[email protected]This salad is also great served on top of grilled chicken or fish.
Mac Penry
[email protected]I like to add a little bit of chopped red onion to this salad for an extra kick.
Talha T
[email protected]This salad is a great way to use up all those cucumbers from your garden.
Praxedis Garcia
[email protected]I love the combination of flavors in this salad. The cucumbers, onions, and dill are all so refreshing.
Mahlodi Maredi
[email protected]This is my new favorite cucumber salad recipe. It's so easy to make and it always turns out perfect.
Shoharta Reaz Chowdhury
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
The Emissary
[email protected]This cucumber salad is a refreshing and delicious summer side dish. The cucumbers are crisp and flavorful, and the dressing is tangy and sweet.