WALLA WALLA SWEET ONION-SWISS CHEESE CASSEROLE
A nice side dish for roast beef or ham. Use Walla Walla Sweets or Vidalia's for this. Regular yellow onions aren't sweet enough.
Provided by Outta Here
Categories Cheese
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Peel and cut the onions in half and then quarter the halves. Slice the quarters in food processor fitted with slicing disc.
- Preheat oven to 350 degrees.
- Melt 1/4 cup butter in a large skillet and saute onions over medium heat until tender.
- Place half the onion mixture into a 1 1/2-quart oven-proof casserole.
- Sprinkle 1 cup of Swiss cheese and 1/2 cup cracker crumbs over onions. Repeat layers of onions and cheese.
- Beat eggs with the half-and-half, salt and pepper. Pour evenly over layered contents of casserole.
- Melt 2 tablespoons butter in skillet and stir in remaining cracker crumbs. Lightly brown over medium heat. Sprinkle browned crumbs over casserole.
- Bake for 25 minutes.
Nutrition Facts : Calories 372.9, Fat 27.7, SaturatedFat 16.6, Cholesterol 136.8, Sodium 626.7, Carbohydrate 17.2, Fiber 1.3, Sugar 3.2, Protein 14.5
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Des Acalla
[email protected]I'm not a huge fan of casseroles, but this one is an exception. It's so cheesy and flavorful.
Babu Mahat
[email protected]This casserole is a great way to warm up on a cold winter night. It's also perfect for a potluck or a holiday gathering.
Babar Jutt
[email protected]I've made this casserole several times and it's always a hit. I love the combination of Walla Walla sweet onions and Swiss cheese.
Takudzwa Murwira
[email protected]This casserole is a classic for a reason. It's simple, delicious, and it always hits the spot.
Mike Ruiz
[email protected]I'm always looking for new casserole recipes and this one definitely fits the bill. It's easy to make, delicious, and it's a great way to use up leftover vegetables.
Amber Woods
[email protected]This casserole is a great way to use up leftover rice. I usually make a big batch of rice on the weekend and then use it to make this casserole during the week.
osagyefo Gh
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Saeedwii status
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
karimullah stanikzai
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out very well. The onions were too crunchy and the cheese didn't melt properly.
raees petersen
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it.
NAVAID AHMED ATTARI 4462
[email protected]I made this casserole for a holiday party and it was gone in minutes. Everyone loved it!
marcrlla Peralta
[email protected]This casserole is a great way to use up leftover Walla Walla sweet onions. I always have a few on hand and I love finding new ways to use them.
Maya Tamang
[email protected]I've made this casserole several times and it's always a hit. I usually serve it with a side of roasted vegetables.
Leo Kasper
[email protected]This is one of my favorite comfort food recipes. It's so warm and cheesy and it always makes me feel better when I'm having a bad day.
Anthony Igwe
[email protected]I'm not a huge fan of onions, but I really enjoyed this casserole. The onions were cooked perfectly and they didn't overpower the other flavors.
Therapy Everyday
[email protected]This casserole was a little bland for my taste. I think I would have liked it better if I had added some more seasonings.
dzikamai damiso
[email protected]I love this casserole! It's so easy to make and it always turns out delicious. I usually add a little bit of garlic powder and onion powder to give it a little extra flavor.
Hussnain Shabbir
[email protected]This recipe was easy to follow and the casserole turned out great. The onions were nice and caramelized and the cheese was melted and gooey. I will definitely be making this again.
Choul Love
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and I got so many compliments.
Ruba Najar
[email protected]This casserole was a hit with my family! The Walla Walla sweet onions and Swiss cheese were a perfect combination, and the Ritz cracker topping added a nice crunch. I will definitely be making this again.