According to the American Century Cookbook, the first Waldorf Salad was created in New York City in 1893, by Oscar Tschirky, the maître d'hôtel of the Waldorf Astoria. The original recipe consisted only of diced red-skinned apples, celery, and mayonnaise. Chopped walnuts were added later to this now American classic. Some...
Provided by Vicki Butts (lazyme)
Categories Fruit Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. In a medium sized bowl, whisk together the mayonnaise (or yogurt) and the lemon juice. Add 1/2 teaspoon of salt, 1/4 teaspoon of fresh ground pepper.
- 2. Mix in the apple, celery, grapes, and walnuts. Serve on a bed of fresh lettuce.
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Chibuihe Johnson
[email protected]Overall, this Waldorf salad is a delicious and refreshing dish that is perfect for any occasion.
Afaque Ahmed
[email protected]This salad is best served chilled, so make sure to give it plenty of time to cool in the refrigerator before serving.
Bemarley Brizzy
[email protected]I garnished my salad with a few sprigs of fresh mint for a pop of color.
Md Badhon Khan
[email protected]I used a variety of apples in my salad, including Granny Smith, Honeycrisp, and Pink Lady. They all added their own unique flavor.
Jack Oa
[email protected]I added a bit of honey to the dressing for a touch of sweetness.
kookiblack 2009
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It turned out just as good.
Oshane Smith
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Brenda Osebe
[email protected]I made this salad for a potluck, and it was a huge hit. Everyone loved it!
Sagor Gaming
[email protected]I followed the recipe exactly, and the salad was delicious. I would definitely make it again.
Jameel memon
[email protected]This was my first time making Waldorf salad, and it turned out great! I was surprised at how easy it was to make.
King Doe
[email protected]I love the combination of flavors and textures in this salad. It's a great way to use up leftover apples and grapes.
Kityo Richard
[email protected]This salad is so refreshing and delicious. The grapes add a touch of sweetness, while the celery and walnuts add a nice crunch.
Don Mosco
[email protected]I've been making this Waldorf salad for years, and it's always a hit. It's the perfect side dish for any occasion, from casual gatherings to holiday dinners.
Jane Homrich
[email protected]This classic Waldorf salad is a true crowd-pleaser. The combination of crisp apples, crunchy celery, juicy grapes, and toasted walnuts creates a delightful textural experience, while the creamy mayonnaise dressing adds a rich and creamy touch. I high