WAGON WHEEL PASTA TOSS

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Wagon Wheel Pasta Toss image

I needed a quick one-skillet dish to put on the table. I thought if I added pizza sauce, pepperoni and mozzarella cheese to pasta, it might appeal to my daughter's selective palate. I was right! -Lori Daniels, Beverly, West Virginia

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 13

1-1/2 cups uncooked wagon wheel pasta
1 pound ground beef
1 cup sliced fresh mushrooms
1/2 cup chopped green pepper
1 can (15 ounces) tomato puree
1/2 cup diced pepperoni
4-1/2 teaspoons sugar
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon onion powder
2 cups shredded part-skim mozzarella cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, mushrooms and green pepper over medium heat until meat is no longer pink; drain. Add the tomato puree, pepperoni, sugar and seasonings; cook and stir for 5 minutes., Drain pasta; stir into meat mixture. Heat through. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

Nutrition Facts : Calories 618 calories, Fat 31g fat (14g saturated fat), Cholesterol 118mg cholesterol, Sodium 995mg sodium, Carbohydrate 39g carbohydrate (10g sugars, Fiber 3g fiber), Protein 44g protein.

rehan waheed
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This pasta dish was a lot of work and the end result wasn't worth it. I wouldn't recommend it.


Liam Sorley
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I followed the recipe exactly and the pasta turned out way too salty. I think I'll use less soy sauce next time.


Asfand Bakhar
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This pasta dish is a bit bland for my taste. I would add more spices next time.


Naim Sarkar
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I made this pasta dish for my kids and they loved it! It's a great way to get them to eat their vegetables.


Mughal Umar
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This pasta dish is a great way to use up leftover chicken or turkey. It's also a great dish for meal prep.


Tina Jeffery
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I love the unique flavor of this pasta dish. The combination of sweet and savory is perfect.


AQIB ANSARI Alone
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This is my go-to pasta dish when I'm short on time. It's quick and easy to make, and it's always delicious.


Rako Sherman
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This pasta dish is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different vegetables and meats.


Alex Jibon Islam Jibon
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I'm not usually a fan of pasta dishes, but this Wagon Wheel Pasta Toss changed my mind! The combination of flavors and textures was amazing.


Geovanne Alisom
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I made this pasta dish for a potluck and it was a huge success! Everyone loved the unique flavor combination and the pasta was cooked perfectly.


Shelby Anderson
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This Wagon Wheel Pasta Toss was such a hit with my family! It's a great dish for a quick and easy weeknight meal.