I needed a quick one-skillet dish to put on the table. I thought if I added pizza sauce, pepperoni and mozzarella cheese to pasta, it might appeal to my daughter's selective palate. I was right! -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, mushrooms and green pepper over medium heat until meat is no longer pink; drain. Add the tomato puree, pepperoni, sugar and seasonings; cook and stir for 5 minutes., Drain pasta; stir into meat mixture. Heat through. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
Nutrition Facts : Calories 618 calories, Fat 31g fat (14g saturated fat), Cholesterol 118mg cholesterol, Sodium 995mg sodium, Carbohydrate 39g carbohydrate (10g sugars, Fiber 3g fiber), Protein 44g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
rehan waheed
[email protected]This pasta dish was a lot of work and the end result wasn't worth it. I wouldn't recommend it.
Liam Sorley
[email protected]I followed the recipe exactly and the pasta turned out way too salty. I think I'll use less soy sauce next time.
Asfand Bakhar
[email protected]This pasta dish is a bit bland for my taste. I would add more spices next time.
Naim Sarkar
[email protected]I made this pasta dish for my kids and they loved it! It's a great way to get them to eat their vegetables.
Mughal Umar
[email protected]This pasta dish is a great way to use up leftover chicken or turkey. It's also a great dish for meal prep.
Tina Jeffery
[email protected]I love the unique flavor of this pasta dish. The combination of sweet and savory is perfect.
AQIB ANSARI Alone
[email protected]This is my go-to pasta dish when I'm short on time. It's quick and easy to make, and it's always delicious.
Rako Sherman
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different vegetables and meats.
Alex Jibon Islam Jibon
[email protected]I'm not usually a fan of pasta dishes, but this Wagon Wheel Pasta Toss changed my mind! The combination of flavors and textures was amazing.
Geovanne Alisom
[email protected]I made this pasta dish for a potluck and it was a huge success! Everyone loved the unique flavor combination and the pasta was cooked perfectly.
Shelby Anderson
[email protected]This Wagon Wheel Pasta Toss was such a hit with my family! It's a great dish for a quick and easy weeknight meal.