WAFFLES FROM FRESHLY GROUND FLOUR
Make and share this Waffles from Freshly Ground Flour recipe from Food.com.
Provided by Bozeman Chef
Categories Breakfast
Time 15m
Yield 4 belgian waffles, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat waffle iron. Great in a Belgian waffle iron!
- Beat eggs.
- Mix wet ingredients in one bowl.
- Mix dry ingredients in second bowl.
- Gently mix wet and dry til just moistened. Do not over mix.
- Bake in hot waffle iron til lightly browned and crisp (about 4-5 minutes in mine).
Nutrition Facts : Calories 413.6, Fat 14.5, SaturatedFat 7.4, Cholesterol 186.1, Sodium 1002, Carbohydrate 58.2, Fiber 8.2, Sugar 8.5, Protein 17.1
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Pubg Acc
p_a81@hotmail.comI'm so glad I found this recipe! These waffles are amazing.
Lochlan Solah
s_lochlan@yahoo.comThese waffles were a bit bland, but they were still good.
Md Rifat Khan
k_m@hotmail.frI made these waffles for a special occasion and they were a huge hit! Everyone loved them.
Abu Shiddik
abus@gmail.comThese waffles were really good, but they were a bit too time-consuming to make.
zoey adams
a-z@gmail.comI've made these waffles several times now and they always turn out perfectly. They're my go-to waffle recipe!
Sakib Ahamed
a84@aol.comThese waffles were a bit too sweet for my taste, but I still enjoyed them.
Isabella Leavines
ileavines@gmail.comI love that this recipe uses freshly ground flour. It gives the waffles a really unique flavor.
Joseph De Chunglee
c-j@gmail.comThese waffles were so easy to make! I'm not a very experienced cook, but I was able to follow the recipe easily and they turned out great.
Sydney Sterling
sydney-sterling@hotmail.comI'm not sure what I did wrong, but my waffles turned out really dry.
Steven Attrill
steven@hotmail.comI made these waffles for my family and they loved them! They said they were the best waffles they've ever had.
Md Mahfuzar Rahman
r60@yahoo.comThese waffles were a bit too dense for my taste, but they still had a good flavor.
Phani Kasagani
p.kasagani@aol.comI've been looking for a good waffle recipe that uses freshly ground flour, and this one is perfect! The waffles were so flavorful and had a great texture.
Galebone Nkwana
ngalebone@hotmail.frThese waffles were absolutely delicious! I used freshly ground whole wheat flour and they turned out perfectly. They were light and fluffy on the inside, and crispy on the outside. I will definitely be making these again.