Steps:
- 1. In a medium bowl stir together flour, sugar, baking powder, and salt. Make a well in center of flour mixture; set aside. 2. In another medium bowl beat eggs slightly; stir in milk, oil, and vanilla. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be slightly lumpy). 3. Pour 1 to 1 1/4 cups batter onto grids of a preheated, lightly greased waffle baker (use a regular or Belgian waffle baker). Close lid quickly; do not open until done. Bake according to manufacturers directions. When done, use a fork to lift waffle off grid. Repeat with remaining batter. Serve warm.
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Billy Callandrillo
cb@gmail.comThese waffles were the perfect way to start my day. They were so light and fluffy, and the flavor was perfect. I highly recommend them.
Hamaad Ali
ha8@hotmail.comThese waffles were really easy to make, and they turned out great. I'll definitely be making them again.
Aghanenu Ezekiel
ezekiel.a@gmail.comThese waffles were a bit too bland for my taste. I think I'll try adding some extra vanilla extract next time.
Ajab Noor
noor_ajab@aol.comI'm not a big fan of waffles, but these were really good. I especially liked the nutty flavor of the pecans.
Bokang Gloria
g.bokang@yahoo.comThese waffles were delicious! I loved the crispy exterior and the fluffy interior. I'll definitely be making them again.
External Flames
external-f@yahoo.comThese waffles were a bit too dry for my taste. I think I'll try adding some extra butter next time.
Karuhanga Beatrace
beatrace@yahoo.comI was pleasantly surprised by these waffles. They're really easy to make, and they turned out great. I'll definitely be making them again.
Esha Malik
e_malik96@aol.comThese waffles are the perfect way to start my day. They're so light and fluffy, and the flavor is perfect. I love that I can make them ahead of time and freeze them.
Jackson Ndege
n_j@hotmail.comI'm not sure what I did wrong, but my waffles turned out really dense and heavy. They weren't very good at all.
Samia Raza
razas@gmail.comThese waffles were amazing! I served them with fresh fruit and whipped cream, and they were the perfect breakfast. I'll definitely be making them again.
MD GALIB
md_galib65@gmail.comThese waffles were a bit too sweet for my taste. I think I'll try a different recipe next time.
Hassan Akbar
ahassan@gmail.comI've made these waffles several times now, and they're always a hit. They're so light and fluffy, and the flavor is amazing. I highly recommend them.
BT11.
bt11.29@hotmail.co.ukThese waffles are perfect for a weekend breakfast. They're easy to make and so delicious. I love that I can customize them with different toppings.
Silvia Vanessa Lopez
vsilvia@yahoo.comI was disappointed with these waffles. They were dry and bland. I followed the recipe exactly, but they just didn't turn out well.
Saba Nazir (Chef Saba)
s.s50@hotmail.comThese waffles were a hit with my family! They were so delicious, and they disappeared quickly. I'll definitely be making them again soon.
Muhammad Hashim Sh
m_s@aol.comI'm not a big waffle fan, but these were really good. The recipe was easy to follow, and the waffles turned out great. I'll definitely be making them again.
ARNIS
arnis41@gmail.comThese waffles are the best I've ever had! They're so light and fluffy, and the flavor is perfect. I used my Belgian waffle maker, and they cooked up perfectly in just a few minutes.