Are waffles too much trouble on a busy morning? Try this quick and clever alternative. I drizzle crispy slices of whole wheat bread with a yummy strawberry sauce that combines pancake syrup and fresh sliced berries. It's sure to become a breakfast favorite at your house, too! -Martha Osborne, Jackson, Michigan
Provided by Taste of Home
Time 25m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a shallow dish, beat the egg, egg white and milk. Dip bread into egg mixture, coating both sides. Bake in a preheated waffle iron according to manufacturer's directions until golden brown., For sauce, in a bowl, crush the strawberries; stir in the pancake syrup. Serve French toast with the strawberry sauce.
Nutrition Facts : Calories 261 calories, Fat 5g fat (1g saturated fat), Cholesterol 107mg cholesterol, Sodium 401mg sodium, Carbohydrate 45g carbohydrate (0 sugars, Fiber 4g fiber), Protein 11g protein. Diabetic Exchanges
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Stay Mad lol
[email protected]This recipe is a keeper! The waffles are always light and fluffy, and the French toast is perfectly crispy. I love that I can make it ahead of time and just reheat it in the toaster when I'm ready to eat.
Salma Mejja
[email protected]These waffles were a little too dry for me. I think I'll try adding more milk next time.
fmstar 190
[email protected]I followed the recipe exactly and the waffles turned out great! I was surprised at how easy it was to make. I'll definitely be making these again.
Gp Umair
[email protected]These waffles were a little too sweet for me, but they were still good. I think I'll try using less sugar next time.
King Morw
[email protected]I've tried this recipe several times now and it always turns out great! I love that I can make it ahead of time and just reheat it in the toaster when I'm ready to eat.
Jona Bato
[email protected]These waffles were so good! I'm not a big fan of waffles, but I could definitely eat these again.
Roxanne
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious breakfast recipes, and this one fits the bill perfectly. The waffles are always a hit with my family.
Sobahan Ali
[email protected]I made these waffles for my family and they loved them! The waffles were light and fluffy, and the French toast was perfectly crispy. We all agreed that this is a keeper recipe.
Abigail Abby
[email protected]These waffles were a little too dry for me. I think I'll try adding more milk next time.
Farid
[email protected]I followed the recipe exactly and the waffles turned out great! I was surprised at how easy it was to make. I'll definitely be making these again.
William Gann
[email protected]These waffles were a little too sweet for me, but they were still good. I think I'll try using less sugar next time.
Eita
[email protected]I love this recipe! The waffles are always light and fluffy, and the French toast is perfectly crispy. I've also tried making it with different fruits, and it's always delicious.
Samuel “PachucoSam” Herrera
[email protected]These waffles were so easy to make and they turned out so good! I used a gluten-free waffle mix and they were still delicious. I'll definitely be making these again.
Hamzallah Khan
[email protected]I've made this recipe several times now and it always turns out great! I love that I can make it ahead of time and just reheat it in the toaster when I'm ready to eat.
Sneks Rule
[email protected]These waffles were a hit with my family! My kids loved the crispy edges and the sweet, fluffy centers. I served them with maple syrup and fresh berries, and everyone enjoyed them.
UnicornPlayz
[email protected]I'm not a big fan of waffles, but I have to say, these were delicious! The batter was easy to make and the waffles cooked up perfectly. I'll definitely be making these again.
Nassib Zad
[email protected]This was a great recipe! The waffles were light and fluffy, and the French toast was perfectly crispy. I loved the combination of flavors and textures.