WAFFLE HOUSE® BREAKFAST WANNABE

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Waffle House® Breakfast Wannabe image

This recipe pays homage to those 3 am mornings when the bands would all hang at Waffle House® to have some grub and continue the energy from the gig we just performed. Enjoy.

Provided by Eve Del Valle

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 33m

Yield 2

Number Of Ingredients 8

6 slices bacon
4 links turkey sausage, or more to taste
4 eggs
¼ cup shredded Italian 3-cheese blend
2 slices jalapeno pepper, minced
2 tablespoons vegetable oil, divided
1 (16 ounce) package frozen hash brown potatoes, thawed
½ cup salsa

Steps:

  • Place bacon and sausage in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices and sausage on paper towels; crumble bacon and dice sausage.
  • Whisk eggs, 3-cheese blend, and jalapeno pepper together in a bowl; add sausage.
  • Heat 1 tablespoon oil in a skillet over medium heat; cook and stir egg mixture until cooked through and scrambled, 3 to 5 minutes.
  • Heat 1 tablespoon oil in a large skillet over medium-high heat; cook and stir hash brown potatoes until cooked through and browned, about 10 minutes.
  • Spoon scrambled eggs onto a plate and top with salsa and bacon. Serve potatoes alongside eggs.

Nutrition Facts : Calories 902 calories, Carbohydrate 45.7 g, Cholesterol 533.5 mg, Fat 67.2 g, Fiber 4.4 g, Protein 60.7 g, SaturatedFat 21 g, Sodium 2609.7 mg, Sugar 2.9 g

Joel Awuku manu
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I love that this recipe uses simple ingredients that I already have on hand.


Mohamed Maiga
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This is a great recipe for a quick and easy breakfast.


Amy-leigh Arendse
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Thanks for sharing this recipe!


Rukiirasaija Innocent
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I'll definitely be making this again.


Bryant M
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The waffles turned out great!


Pip 132
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This recipe was a disaster. The waffles were undercooked and the syrup was way too sweet. I would not recommend this recipe to anyone.


Aymane Berrach
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I was disappointed with this recipe. The waffles were not crispy on the outside and they were not fluffy on the inside. The syrup was also too sweet. I will not be making this recipe again.


Sanam Shrestha
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These waffles were good, but not great. They were a little dry and the syrup was a little too sweet. I think I'll try a different recipe next time.


Kawser ali
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Not bad! I've had better waffles, but these were still pretty good. The syrup was a little too sweet for my taste, but that's just a personal preference. Overall, I would say this is a solid recipe.


Sarfaraz Anad
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I've tried several different Waffle House copycat recipes and this one is the closest I've come to the real thing. The waffles were crispy on the outside and fluffy on the inside, and the syrup was sweet and flavorful. I'll definitely be making this


Haji Ismaeel
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These waffles were so good! I made them for my family for breakfast and they all loved them. The waffles were crispy on the outside and fluffy on the inside, and the syrup was the perfect touch. I will definitely be making these again.


Ciera Stevenson
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I'm not a big fan of waffles, but I actually really liked these. They were light and fluffy, and the syrup was delicious. I would definitely make these again.


Ibrahim AlKhaldi
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This recipe was easy to follow and the waffles turned out great. I used a different brand of waffle mix than the one in the recipe and they still turned out perfect. I will definitely be making this again.


Monale Banuna
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I was really impressed with this recipe. The waffles were crispy on the outside and fluffy on the inside. The syrup was sweet and flavorful. I will definitely be making this again.


Elisabeth
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This recipe is a keeper. I've made it several times now and it always turns out perfect. The waffles are fluffy and crispy, and the syrup is delicious. I love that this recipe is so easy to follow and that it doesn't take a lot of time to make.


Shawkat Sagar
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I made this for breakfast this morning and it was a hit! The waffles were light and fluffy, and the syrup was perfectly sweet. I will definitely be making this again.


M Yaseen Ali
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I've tried several different Waffle House copycat recipes and this one is definitely the best. The waffles were crispy on the outside and fluffy on the inside, and the syrup was the perfect balance of sweet and savory. I'll definitely be making this


Veronica Alcaraz
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This recipe was easy to follow and the instructions were clear. I was able to make this breakfast in under 30 minutes. I used a different type of syrup than the one in the recipe and it turned out great. The whole family enjoyed this breakfast.


KAYODE OSHO
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Waffle House Breakfast Wannabe tastes just as good as it looks. I made this for my family this morning and everyone really loved it. The waffles were light, fluffy, and crisp. The syrup was sweet and flavorful with a light hint of butter. The bacon w


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