WAFFLE CHICKEN FINGERS
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Make the dipping sauce: Whisk the maple syrup and hot sauce in a bowl.
- Make the chicken fingers: Whisk the egg, buttermilk, mustard and 1/2 teaspoon each salt and pepper in a large bowl. Add the chicken and toss to coat.
- Pulse the waffles in a food processor to make fine crumbs. Transfer the crumbs to a baking sheet.
- Heat 1/2 inch of vegetable oil in a large skillet or heavy-bottomed pot until hot but not smoking. Remove the chicken from the egg mixture, shaking off any excess, and coat with the waffle crumbs, pressing firmly to adhere. Fry the chicken in batches, adjusting the heat if necessary, until golden brown and cooked through, about 2 minutes per side. Transfer to a rack set over a baking sheet to drain. Serve with the dipping sauce.
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Nadege Doamekpor
[email protected]I can't wait to make these waffle chicken fingers again!
Jacop Conner
[email protected]These waffle chicken fingers are a fun and easy way to enjoy a classic dish.
Anich Miya
[email protected]I would definitely recommend this recipe to anyone who loves chicken and waffles.
MD soub Ali
[email protected]Overall, I thought this recipe was a good starting point. I made a few changes to suit my own taste.
Brenda Homer
[email protected]I had some trouble getting the chicken fingers to stay on the skewers. I ended up just cooking them in a pan.
Saima Jannat
[email protected]The chicken fingers were a little too spicy for my kids, but they still enjoyed them.
Tabassum Dania
[email protected]I love that this recipe uses waffle mix instead of flour. It makes the chicken fingers extra crispy.
myla Debra
[email protected]I've made these waffle chicken fingers several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Anaesthesia Tech
[email protected]These waffle chicken fingers are a great way to change up your usual chicken dinner routine.
Rakesh Munneeram
[email protected]I wasn't sure how the waffle chicken fingers would turn out, but I was pleasantly surprised. They were so good!
Beauty Brand
[email protected]The recipe was easy to follow and the results were delicious. I will definitely be making these again.
Malik Yousuf
[email protected]I made these waffle chicken fingers for a party and they were a huge success. Everyone loved them!
Jomir Khan
[email protected]These waffle chicken fingers were a hit with my family! The chicken was crispy and juicy, and the waffles were fluffy and golden brown. I loved the combination of sweet and savory flavors.