WACKY ARGYLE CAKE
This wacky cake will be the star of your ugly Christmas-sweater party. Have fun with the decorations, choosing the colors and patterns you like best. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield about 50 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 325°. Line two 13x9-in. baking pans with parchment; grease paper., In a large bowl, beat butter, cream cheese and sugar until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Add flour; mix well. Transfer to prepared pans. Bake until a toothpick inserted in the center comes out clean, 40-45 minutes. Cool completely on a wire rack; remove paper., For frosting, in a large bowl, beat butter until light and fluffy. Beat in confectioners' sugar and vanilla. Add enough milk to achieve desired consistency. , Using a serrated knife, level tops of cakes if necessary. Place 1 cake layer on a cake board. Frost top with frosting; spread raspberry jam to within 1/2 in. of edges. Top with remaining layer. Frost top and sides of cake with remaining frosting, reserving 1 cup frosting for decoration. , For fondant argyle, on a work surface dusted with confectioners' sugar, roll out green fondant into an 1/8-in.-thick rectangle. Using a 4-in. diamond cutter, cut out 10 diamonds. Repeat with blue fondant. Place fondant diamonds in alternating colors on the top and sides of cake, cutting in half to fit the ends. , Color reserved frosting red with gel food coloring and place in a piping bag fitted with a #2 piping tip. Pipe dashed lines diagonally across the fondant diamonds to create an argyle pattern.
Nutrition Facts : Calories 426 calories, Fat 18g fat (11g saturated fat), Cholesterol 88mg cholesterol, Sodium 150mg sodium, Carbohydrate 63g carbohydrate (53g sugars, Fiber 0 fiber), Protein 3g protein.
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Farida Mahmoud
[email protected]I made this cake for a bake sale and it sold out in no time. Everyone loved it!
Myagmar Shinebaatar
[email protected]This cake was delicious! The frosting was a bit too sweet for my taste, but the cake itself was perfect.
Christopher Dorsey
[email protected]I've made this cake several times and it always turns out great. It's a bit time-consuming to make, but it's worth it.
Ryan Fugiel
[email protected]This cake was easy to make and turned out beautifully. I used a different frosting recipe, but the cake itself was perfect.
Bonang Motau
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the frosting was the perfect consistency.
Mogale Shila
[email protected]This cake was a bit dry, but the frosting was delicious.
SAIF SIDDIQUE
[email protected]I made this cake for a bake sale and it sold out in no time. Everyone loved it!
Fahad rafique
[email protected]This cake was delicious! The frosting was a bit too sweet for my taste, but the cake itself was perfect.
Kasujja Akram
[email protected]I've made this cake several times and it always turns out great. It's a bit time-consuming to make, but it's worth it.
Ali Abbas khan
[email protected]This cake was easy to make and turned out beautifully. I used a different frosting recipe, but the cake itself was perfect.
Mussa Sasha
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the frosting was the perfect consistency.
victor escalante
[email protected]This cake was a bit dry, but the frosting was delicious.
Pollos
[email protected]I made this cake for a bake sale and it sold out in no time. Everyone loved it!
Ak anik
[email protected]This cake was delicious! The frosting was a bit too sweet for my taste, but the cake itself was perfect.
game saidul
[email protected]I've made this cake several times and it always turns out great. It's a bit time-consuming to make, but it's worth it.
Manila Hudson
[email protected]This cake was easy to make and turned out beautifully. I used a different frosting recipe, but the cake itself was perfect.
Shohidullah Sk
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved the design and the cake was delicious. I would definitely recommend this recipe.
Neima Hassan
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the frosting was the perfect complement. I will definitely be making this cake again.