W.& S. SHRIMP & GRITS
Found this in a William Sonoma magazine and it looks so good. Said that this began as a fisherman's breakfast - but where ever it came from sounds great and while I haven't made it yet, wanted to save the recipe here so I can. As an update finally got around to trying this and must say if you like something out of the ordinary this is a breakfast to impress. For the grits, after they were made I added 1/2 cup of shredded cheddar cheese to it and allowed it to melt - yum! It's a little more work than every day fare but the taste is something DH and I really enjoyed - hope you do too.
Provided by Bonnie G 2
Categories Breakfast
Time 45m
Yield 6 bowls, 6 serving(s)
Number Of Ingredients 14
Steps:
- Prepare grits according to directions.
- When done add cheddar cheese and allow to melt.
- Pat shrimp dry and put in shallow bowl.
- Season with salt and pepper and toss with flour to coat evenly.
- In fry pan over medium-high heat, warm 2 tbsp of bacon fat.
- Working in batches, brown shrimp until almost cooked through, about 2 minutes.
- Transfer to plate.
- Return pan to medium-high heat, warm 2 Tbs of bacon fat.
- Add mushrooms, bell pepper, garlic, salt and pepper, cook, stirring occasionally, until softened, 5-7 minutes.
- Add shrimp and accumulated juices, bacon, green onions, tomatoes, stock, lemon juice and Tabasco.
- Cook, stirring often, until shrimp are opaque, 2-3 minutes.
- Divide prepared grits into 6 bowls, top with shrimp mixture.
- Serve at once and ENJOY.
Nutrition Facts : Calories 703.7, Fat 19.5, SaturatedFat 6.8, Cholesterol 202.4, Sodium 494, Carbohydrate 89.7, Fiber 2.6, Sugar 2.5, Protein 39.7
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brandon arkell
[email protected]This was a great recipe! The grits were creamy and the shrimp were cooked perfectly. I added a little bit of extra spice to the grits and it was delicious. I will definitely be making this again.
Kalule Donah
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
NainAli shah
[email protected]This recipe was easy to follow and the results were delicious! The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
VanessaLindiweNdlovu LindiweVandal
[email protected]I'm not a big fan of grits, but this recipe was amazing! The grits were creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.
NotQuiteHadouken
[email protected]This was a great recipe! The grits were creamy and the shrimp were cooked perfectly. I added a little bit of extra spice to the grits and it was delicious. I will definitely be making this again.
Paballo Mathibeli
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
Seresa Dickerson
[email protected]This recipe was easy to follow and the results were delicious! The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
Rosemary Medina
[email protected]I'm not a big fan of grits, but this recipe was amazing! The grits were creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.
Samad Rj
[email protected]This was a great recipe! The grits were creamy and the shrimp were cooked perfectly. I added a little bit of extra spice to the grits and it was delicious. I will definitely be making this again.
ben pol254
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
Tracy Christine
[email protected]This recipe was easy to follow and the results were delicious! The grits were creamy and the shrimp were cooked perfectly. I will definitely be making this again.
karachi walay 1
[email protected]I'm not a big fan of grits, but this recipe was amazing! The grits were creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.
Jayniyha Jones
[email protected]This was a great recipe! The grits were creamy and the shrimp were cooked perfectly. I added a little bit of extra cheese to the grits and it was delicious. I will definitely be making this again.
Joe Becerra
[email protected]I made this recipe last night and it was a hit! My family loved it. The grits were so creamy and the shrimp were cooked perfectly. I will definitely be making this again.
khin Yadanar thein
[email protected]This recipe was amazing! The grits were creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.