VULLEN ONI KAPP (NETHERLANDS BEEF ROLLS/"BEEF BIRDS")
Make and share this Vullen Oni Kapp (Netherlands Beef Rolls/"beef Birds") recipe from Food.com.
Provided by Chocolatl
Categories Lunch/Snacks
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Season meat with salt and pepper.
- Sprinkle marjoram on top side of meat.
- Place an onion on each piece of meat.
- Roll up and tie with thread or fasten with toothpicks.
- Roll meat in flour.
- Heat oil in a heavy skillet.
- Add meat and brown on all sides.
- Pour off excess fat.
- Add tomatoes and horseradish.
- Cover and cook over low heat 1 1/2 hours, or until meat is tender.
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Tyson Allison
[email protected]These beef rolls were a bit time-consuming to make, but they were worth it. The beef was fall-apart tender and the filling was flavorful. I will definitely be making these again for special occasions.
Ernest joy
[email protected]I made these beef rolls for my family and they loved them. The beef was tender and the filling was flavorful. I will definitely be making these again.
Mary Osei
[email protected]These beef rolls were easy to make and turned out delicious. I will definitely be making them again.
Rupom Mojumder
[email protected]I followed the recipe exactly and the beef rolls turned out great. They were a hit at my dinner party.
Sibghat Ullah
[email protected]These beef rolls were delicious! The beef was cooked perfectly and the filling was flavorful. I will definitely be making these again.
Tebogo Madihlaba
[email protected]I made these beef rolls for my husband's birthday dinner and he loved them. He said they were the best beef rolls he had ever had.
Sk y
[email protected]These beef rolls were easy to make and turned out great. The beef was juicy and the filling was flavorful. I will definitely be making these again.
ChoNChoL
[email protected]I followed the recipe exactly and the beef rolls turned out perfectly. The beef was tender and the filling was delicious. I served them with mashed potatoes and green beans.
Ahmed Shah
[email protected]These beef rolls were a bit time-consuming to make, but they were worth it. The beef was fall-apart tender and the filling was flavorful. I will definitely be making these again for special occasions.
Phd Sami
[email protected]I made these beef rolls for my family and they loved them. The beef was tender and the filling was flavorful. I will definitely be making these again.
Paul Irhabor
[email protected]These beef rolls were easy to make and turned out delicious. I will definitely be making them again.
Ishnar Billups
[email protected]I followed the recipe exactly and the beef rolls turned out great. They were a hit at my dinner party.
Hasnen Khan
[email protected]These beef rolls were delicious! The beef was cooked perfectly and the filling was flavorful. I will definitely be making these again.
Burniece Putter
[email protected]I made these beef rolls for my husband's birthday dinner and he loved them. He said they were the best beef rolls he had ever had.
Domingo Vass
[email protected]These beef rolls were a bit time-consuming to make, but they were worth it. The beef was fall-apart tender and the filling was flavorful. I will definitely be making these again for special occasions.
Brandon Clausen
[email protected]I followed the recipe exactly and the beef rolls turned out perfectly. The beef was tender and the filling was delicious. I served them with mashed potatoes and green beans.
Nthambie Mwandali
[email protected]These beef rolls were easy to make and turned out great. The beef was juicy and the filling was flavorful. I will definitely be making these again.
Luanski Vellboss
[email protected]I made these beef rolls for my family and they loved them. The beef was tender and the filling was delicious. I will definitely be making these again.
GodsWill Walker
[email protected]These beef rolls were a hit at my dinner party! The filling was flavorful and the beef was cooked perfectly. I will definitely be making these again.