VIVA MADRID RED WINE PEAR AND BLUE CHEESE TOASTS

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Make and share this Viva Madrid Red Wine Pear and Blue Cheese Toasts recipe from Food.com.

Provided by sofie-a-toast

Categories     Spreads

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (15 ounce) can whole pears (bartlett preferred)
1 cup dry red wine
2/3 cup sugar
3 tablespoons lemon juice
6 ounces of creamy blue cheese (I recommend cambazola)
1 baguette

Steps:

  • Preheat over to 350 degrees.
  • Simmer wine, sugar and lemon juice and mix for about 10 minutes.
  • Cut up pears into thin half moon slices.
  • Simmer pears in wine until liquid begins to thicken slightly. You want a syrupy consistency, not molasses.
  • Cut half of the baguette into slices (cut at an angle gives you wider slices).
  • Grease a baking pan to fit the slices.
  • Smear a layer of blue cheese on top of each piece of bread.
  • Using tongs, gently place 2 poached pear slices on each piece of bread.
  • Bake for 15 minutes, or until bread looks lightly toasted.

Logan Sullivan
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I've made these toasts several times, and they're always a hit.


rafeeq laghari
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These toasts are so easy to make, and they're always a crowd-pleaser.


stephen Oryem
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I love the combination of sweet and savory in these toasts.


Fluxk
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These toasts are the perfect way to use up leftover pears.


Sandy Dhliwayo
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I've made these toasts for parties and potlucks, and they're always a hit.


Lawal Abdulrahman
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These toasts are so delicious, and they're also really easy to make.


Faisal Cheema
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I love the way the flavors of the pears, cheese, and wine come together in these toasts.


Jaz Mean
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These toasts are the perfect appetizer for any occasion.


Romi Romi abbasi
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I've made these toasts several times, and they're always a hit.


Natamba Joan
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These toasts are so easy to make, and they're always a crowd-pleaser.


Siraj Mengal
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I love the combination of sweet and savory in these toasts.


Jason Nell
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These toasts are the perfect way to use up leftover pears. They're also a great way to impress your guests.


Friends welcome
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I made these toasts for a party and they were a hit! Everyone loved them.


oluwafunke obamoyegun
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This was a delicious and easy appetizer to make. The combination of flavors was perfect, and the pears added a nice sweetness to the dish.


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