Make and share this Viva Madrid Red Wine Pear and Blue Cheese Toasts recipe from Food.com.
Provided by sofie-a-toast
Categories Spreads
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat over to 350 degrees.
- Simmer wine, sugar and lemon juice and mix for about 10 minutes.
- Cut up pears into thin half moon slices.
- Simmer pears in wine until liquid begins to thicken slightly. You want a syrupy consistency, not molasses.
- Cut half of the baguette into slices (cut at an angle gives you wider slices).
- Grease a baking pan to fit the slices.
- Smear a layer of blue cheese on top of each piece of bread.
- Using tongs, gently place 2 poached pear slices on each piece of bread.
- Bake for 15 minutes, or until bread looks lightly toasted.
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Logan Sullivan
[email protected]I've made these toasts several times, and they're always a hit.
rafeeq laghari
[email protected]These toasts are so easy to make, and they're always a crowd-pleaser.
stephen Oryem
[email protected]I love the combination of sweet and savory in these toasts.
Fluxk
[email protected]These toasts are the perfect way to use up leftover pears.
Sandy Dhliwayo
[email protected]I've made these toasts for parties and potlucks, and they're always a hit.
Lawal Abdulrahman
[email protected]These toasts are so delicious, and they're also really easy to make.
Faisal Cheema
[email protected]I love the way the flavors of the pears, cheese, and wine come together in these toasts.
Jaz Mean
[email protected]These toasts are the perfect appetizer for any occasion.
Romi Romi abbasi
[email protected]I've made these toasts several times, and they're always a hit.
Natamba Joan
[email protected]These toasts are so easy to make, and they're always a crowd-pleaser.
Siraj Mengal
[email protected]I love the combination of sweet and savory in these toasts.
Jason Nell
[email protected]These toasts are the perfect way to use up leftover pears. They're also a great way to impress your guests.
Friends welcome
[email protected]I made these toasts for a party and they were a hit! Everyone loved them.
oluwafunke obamoyegun
[email protected]This was a delicious and easy appetizer to make. The combination of flavors was perfect, and the pears added a nice sweetness to the dish.