VIRGINIA CRAB CAKES
Yield 24 pieces
Number Of Ingredients 9
Steps:
- combine crab in bowl with bread crumbs. In a small bowl, whisk eggs well and add cream whisking. Add cream mixture, hot sauce, worcestershire, parsley, onion, salt & pepper to crab mixture and combine well. In a large skillet heat 1 T butter over moderate heat until foam subsides and drop half the crab mixture by tablespoons. Cook crab cakes until golden brown, about 2 minutes on each side. Repeat with remaining mixture. Serve warm.
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Haadi gujjar
[email protected]I made these crab cakes for a party and they were a big hit. Everyone loved them.
Mubashiir Lonee
[email protected]These crab cakes were easy to make and they turned out delicious. I will definitely be making them again.
AM.IN.
[email protected]I've made these crab cakes several times and they always turn out great. They're a favorite at my house.
Kj Jani
[email protected]These crab cakes were good, but not great. I think they needed more seasoning.
BALOCH FF
[email protected]I followed the recipe exactly, but my crab cakes fell apart when I tried to fry them. I'm not sure what I did wrong.
Babatunde Martins
[email protected]I was disappointed with these crab cakes. They were too dry and the flavor was bland. I won't be making them again.
Booth Trevor
[email protected]These crab cakes were a little bit too spicy for my taste, but my husband loved them. I will definitely be making them again, but I'll use less Old Bay seasoning next time.
AR Media Pvc
[email protected]I've never made crab cakes before, but these were so easy to make and they turned out perfect. I will definitely be making them again.
Gm Saijuddin
[email protected]These crab cakes were so easy to make and they turned out so delicious. I will definitely be making them again soon.
Reyaan Khan
[email protected]I made these crab cakes for my husband's birthday dinner and he loved them. He said they were the best crab cakes he's ever had.
Runchi Oli
[email protected]I'm not a big fan of seafood, but I really enjoyed these crab cakes. They were very flavorful and not too fishy. I would definitely make them again.
Md Mirajul Islam
[email protected]These crab cakes were a hit at my party! Everyone loved them. I will definitely be making them again for my next party.
Nur Husen
[email protected]I was skeptical about making crab cakes from scratch, but I'm so glad I tried this recipe. They were so easy to make and they turned out so good. I will definitely be making these again.
lexie _Z
[email protected]I've made crab cakes many times before, but this recipe is by far the best. The addition of Old Bay seasoning really gives them a wonderful flavor.
hasebol Islam
[email protected]I followed the recipe exactly and my crab cakes turned out perfectly. They were crispy on the outside and tender on the inside. My family loved them!
Eyoab L
[email protected]These crab cakes were absolutely delicious! The flavor was perfect and the texture was just right. I will definitely be making these again.