VIRGINIA BROWNIES
If you like a fudgy brownie this is the one for you! The original recipe came from an old Southern Living book series that my Mom has. My baby brother would make this recipe and set up a brownie stand in the summer in leiu of the usual lemonade stand! We made this so much as kids the page it is printed on has fallen out of the book... I use melted butter in place of the shortening. This is good with or without the glaze.
Provided by SuzV2796
Categories < 60 Mins
Time 35m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients. Stir until smooth. Spread dough into a greased 9x13" pan and bake in a preheated 350 degree oven for 30 minutes.
- FUDGE FROSTING: Combine 1 c sugar, 1/4 c cocoa, 1/4 c cream or whole milk, 1 1/2 Tbsp butter in a saucepan and bring to a boil. Remove from heat and stir with a whisk until the mixture just begins to thicken. Cool to room temp before frosting brownies.
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Elegushi Aminat
[email protected]These brownies were a bit too sweet for my taste. I would recommend using less sugar next time. Otherwise, they were very good.
Haumea Blow
[email protected]I made these brownies for my family and they loved them! They were so moist and chocolatey. I would definitely recommend this recipe.
Rod Marsden
[email protected]These brownies were easy to make and turned out great! The only thing I would change is to add a little bit more salt to the batter. Otherwise, they were perfect.
Daegon Frederick
[email protected]I followed the recipe exactly and the brownies turned out great! They were moist and fudgy, with a nice crispy crust. I would definitely make these brownies again.
Asma Omi
[email protected]These brownies were delicious! The texture was perfect and the flavor was spot-on. I would definitely recommend this recipe to anyone who loves brownies.
RASHED ISLAM
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them. They were so moist and chocolatey, and the texture was perfect. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-mak
AYAZ MAGSI BALOCH
[email protected]These brownies were okay. They were a bit dry and the flavor was a bit bland. I would not recommend this recipe.
LetMeIn
[email protected]I've made these brownies several times now and they always turn out perfectly. They're so moist and fudgy, with a perfect crispy crust. I love that they're made with simple ingredients that I always have on hand. These brownies are a staple in my kit
Ami Akash
[email protected]I made these brownies with my kids and they had a lot of fun. They were easy to make and the brownies turned out great! The brownies were very moist and chocolatey. I would definitely recommend this recipe to anyone who has kids and wants to make a f
Iv4r
[email protected]These brownies were a bit too sweet for my taste. I would recommend using less sugar next time. Otherwise, they were very good. The texture was perfect and they were very moist.
Quin Helen
[email protected]These brownies were easy to make and turned out great! I used a 9x13 inch pan and they were the perfect size. The brownies were moist and chewy, with a nice crispy crust. The flavor was also spot-on. I will definitely be making these brownies again.
John Lineberger jr.
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. They were so rich and chocolatey, and the texture was perfect. I would definitely recommend this recipe to anyone who loves brownies.
Mdosmanuddinforhad12 33
[email protected]These brownies were absolutely delicious! They were so moist and fudgy, with a perfect crispy crust. I loved that they were made with whole wheat flour and coconut sugar, which made them a bit healthier than traditional brownies. I will definitely be