VINHA D'ALHOS

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VINHA D'ALHOS image

Categories     Pork

Yield 8 people

Number Of Ingredients 9

4 lb. Rolled, Boneless Pork Roast
1 cup Red or White Wine Vinegar
2 Garlic cloves minced
1 tsp. ground Cumin
1/2 tsp. Allspice
1/2 tsp. ground Cinnamon
Pinch ground Cayenne Pepper
1 tbsp. Salt
1 tsp. cracked Black Pepper

Steps:

  • In a large casserole dish, mix all of the above ingredients and marinate the pork roast overnight in the refrigerator. Pierce the roast several times with a skewer and extend the marinating time an additional 12 hours. Preheat oven to 325 F. (standard bake if using a convection oven). Place roast in a covered roasting pan and braise with marinade. (Use the lower oven rack). Baste with marinade once or twice during cooking. The roast's internal temperature should be 160 F. in the thickest, middle section for medium.

dominic Paul
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I would not recommend this recipe. The chicken was tough and the sauce was flavorless. I was very disappointed.


your mom pogger (Gay bara is hot)
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This recipe was a disaster. The chicken was overcooked and the sauce was burnt. I will not be making this again.


Masud Vai
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I'm not sure what I did wrong, but my chicken was dry and the sauce was bland. I followed the recipe exactly, so I'm not sure what happened.


Reagan Kauja
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This recipe was easy to make and the chicken was delicious. The sauce was a bit too tangy for my taste, but I will definitely be making this again.


Destinytobegreat
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This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.


Humud Elbadry
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I was pleasantly surprised by how easy this recipe was to make. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


RJ Ayiud
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This recipe is a great way to add some flavor to your chicken. The sauce is tangy and flavorful, and the chicken is cooked to perfection.


Nazmul Hasun
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I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the sauce is to die for.


Cazandra Roodt
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This recipe was easy to follow and the chicken turned out moist and flavorful. The sauce was also very tasty.


Yasiya Maxx
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This dish was amazing! The chicken was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


RK Rakesh kumar
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I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with pasta or rice, and it's always a hit.


Md Mayan
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This recipe is a keeper! The chicken was so flavorful and juicy, and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a perfect dinner.


MD Billal Gd
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I followed the recipe exactly and it turned out great! The sauce was rich and flavorful, and the chicken was moist and tender. I served it with rice and a salad, and it was a delicious and satisfying meal.


Kr Salmanjr0r25
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This recipe was a hit with my family! The Vinha d'Alhos sauce was flavorful and tangy, and the chicken was cooked perfectly. I served it with roasted potatoes and a side of vegetables, and it was a complete meal. I will definitely be making this agai