Make and share this Vietnamese Sweet Stewed Bananas Recipe recipe from Food.com.
Provided by Elmotoo
Categories Tropical Fruits
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Slice each banana diagonally into bite-sized pieces.
- Combine sugar or palm sugar and water in a saucepan. Bring to a boil, stirring occasionally until sugar dissolves.
- Add the bananas and return to a boil. Lower heat and simmer until bananas are tender and the liquid becomes thick and syrupy, about 40 minutes.
- Skim off any impurities that rise to the top and discard.
- Stir in vanilla essence and set aside to cool.
- Spoon bananas and syrup into serving bowls. Add 1/4 cup fresh cream or evaporated milk or coconut cream to each serving.
- Top with crushed ice.
Nutrition Facts : Calories 386.2, Fat 22.3, SaturatedFat 13.8, Cholesterol 81.5, Sodium 36.6, Carbohydrate 47.9, Fiber 2.2, Sugar 37, Protein 2.1
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Joseph Sievanda
[email protected]I like to serve them with ice cream or whipped cream.
OurLilyPad toDisney
[email protected]The sauce is delicious.
Abdul Wahid jan
[email protected]These bananas are always so soft and sweet.
CamoShark
[email protected]I love this recipe!
Kenneth Harrison
[email protected]I followed the recipe exactly and they turned out perfect.
Me rasel Me rasel
[email protected]The bananas were perfectly caramelized and the sauce was so flavorful.
Stephen Mary
[email protected]This was my first time making Vietnamese sweet stewed bananas and they were amazing!
Pollos
[email protected]I will definitely be making this recipe again.
Cameron Heidler
[email protected]I love the combination of the sweet bananas and the savory sauce.
Tangid Abdullah
[email protected]These bananas are so good!
bardan malla
[email protected]I love this recipe! The bananas are always so soft and sweet, and the sauce is delicious. I like to serve them with ice cream or whipped cream.
Md Rifat
[email protected]These bananas were amazing! I followed the recipe exactly and they turned out perfect. The bananas were perfectly caramelized and the sauce was so flavorful. I will definitely be making this recipe again.
Peace Ogunniyi
[email protected]I made these bananas for my family and they loved them! The bananas were soft and sweet, and the sauce was delicious. I will definitely be making this recipe again.
George Martinez
[email protected]These bananas are so good! I love the combination of the sweet bananas and the savory sauce. I will definitely be making these again.
pamana jone
[email protected]This was my first time making Vietnamese sweet stewed bananas and they were amazing! The bananas were perfectly caramelized and the sauce was so flavorful. I will definitely be making this recipe again.
Ogebesto Ogebesto
[email protected]I've made this recipe several times and it always turns out great. The bananas are always soft and sweet, and the sauce is delicious. I like to serve them with ice cream or whipped cream.
Simone Rossouw
[email protected]These bananas are so sweet and delicious! I made them for my family last night and they were a hit. The only thing I would change is to add a little bit more cinnamon. Other than that, they were perfect.