VIETNAMESE STEAK WRAPS

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Vietnamese Steak Wraps image

These are really yummy - good, vibrant flavour and not difficult to make at all. Does not include marinating time of at least 1 hour.

Provided by evelynathens

Categories     Lunch/Snacks

Time 25m

Yield 6 wraps

Number Of Ingredients 14

1 1/2 lbs flank steaks
2 lemons, juice and rind of
6 tablespoons sugar, divided
2 tablespoons dark sesame oil
1 1/4 teaspoons salt, divided
1/2 teaspoon black pepper
1/4 cup water
1/4 cup rice vinegar
1/2 teaspoon crushed red pepper flakes
6 (8 inch) flour tortillas
6 lettuce leaves
1 small red onion, halved and thinly sliced
1/3 cup fresh mint leaves
1/3 cup fresh cilantro leaves

Steps:

  • Cut beef across the grain in thin slices; combine lemon peel, juice, 2 tablespoons sugar, sesame oil, 1 teaspoon salt and black pepper in medium bowl; add beef; toss to coat; cover and refrigerate at least 1 hour.
  • Combine water, vinegar, remaining 4 tablespoons sugar and 1/4 teaspoon salt in small saucepan; bring to a boil; boil 5 minutes without stirring until syrupy; stir in crushed red pepper; set aside.
  • Remove beef from marinade; discard marinade.
  • Thread beef onto metal or wooden skewers (soak wooden skewers in hot water 30 minutes to prevent burning); grill beef over medium-hot briquette about 3 minutes per side until cooked through.
  • Grill tortillas until hot.
  • Place lettuce, onion, beef, mint and cilantro on tortillas; drizzle with vinegar mixture; roll tortillas to enclose filling.
  • Note: You can also grill these under a preheated broiler or flash-fry.

Jeriah Mogire
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I loved these wraps! They were so easy to make and they were so delicious. I will definitely be making these again.


DIY EVERYTHING
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These wraps were delicious! The steak was cooked perfectly and the pickled vegetables added a great crunch. I will definitely be making these again.


Lauren Haydenn
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I made these wraps for a potluck and they were a big hit! Everyone loved them.


Maddie Bastard
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These wraps were a great party appetizer. They were easy to make ahead of time and they were a big hit with my guests.


toetoe aye
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I'm not a big fan of cilantro, but I really enjoyed these wraps. The cilantro added a nice freshness to the dish.


The Faw LmT
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These wraps were a great way to get my kids to eat their vegetables. They loved the pickled carrots and daikon.


fox craft
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I'm always looking for new and exciting ways to cook steak, and these wraps were a great option. They were easy to make and they were very flavorful.


Salome Maritaona
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These wraps were a great way to use up leftover steak. They were easy to make and they were delicious.


Sunokhan Abbasi90
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I made these wraps for a potluck and they were a big hit! Everyone loved them.


Dilcait Khan
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These wraps were a great party appetizer. They were easy to make ahead of time and they were a big hit with my guests.


Jiban Ghising
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I'm not a big fan of cilantro, but I really enjoyed these wraps. The cilantro added a nice freshness to the dish.


Tokelson Hutton
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These wraps were a great way to get my kids to eat their vegetables. They loved the pickled carrots and daikon.


Hateme Iseni
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I'm always looking for new ways to cook steak, and these wraps were a great option. They were easy to make and they were very flavorful.


RJ Mcdonald
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These wraps were a great way to use up leftover steak. They were quick and easy to make, and they were delicious.


Sophie Lyon
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I loved these wraps! They were so easy to make and they were so delicious. I will definitely be making these again.


Stars _ earth_
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These wraps were amazing! The steak was so tender and flavorful, and the pickled vegetables were the perfect complement. I will definitely be making these again.


young reezy
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I'm not a big fan of Vietnamese food, but these wraps were surprisingly good! The steak was cooked perfectly and the pickled vegetables were a great addition. I would definitely make these again.


pk store
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These steak wraps were so easy to make and they were so delicious! I loved the combination of flavors and textures. I will definitely be making these again.


Micheal Odaudu
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I made these wraps for dinner last night and they were delicious! The steak was tender and flavorful, and the pickled vegetables added a great crunch. I will definitely be making these again.


shair zaman
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These Vietnamese steak wraps were a hit at our party! The flavors were amazing and the steak was cooked perfectly. I will definitely be making these again.


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