Steps:
- Heat a skillet on medium high. Season the steak with salt and pepper. Add 2 tbsp of the oil to the pan and cook the steak, turning once, until it reaches medium rare, about 4 minutes per side. Mix the lime juice, chili sauce, sugar, fish sauce and 2 tbsp oil, and season with salt and pepper. Set the sauce aside. Slice the steak and divide the slices between the two tortillas. Top each with baby greens, onion, tomato and avocado. Serve the wraps with dipping sauce.
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Soodesh Lachman
[email protected]This was a great recipe! I made it for my family last night, and they loved it. The steak was cooked perfectly, and the pickled vegetables added a nice tang. I'll definitely be making this again.
alexandra bello
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. Thanks for sharing!
Kiyo Madder (Baita President)
[email protected]This is one of my favorite recipes! I've made it several times, and it always turns out perfect. The steak is always cooked perfectly, and the pickled vegetables are the perfect complement. I highly recommend this recipe!
abmusa eee121
[email protected]This was absolutely delicious! The flavors were incredible, and the steak was cooked perfectly. I'll definitely be making this again.
Daniel Kamau
[email protected]This was a great recipe! The steak was cooked perfectly, and the pickled vegetables added a nice tang. I'll definitely be making this again.
Janet Bella
[email protected]I'm not usually a fan of steak sandwiches, but this recipe changed my mind. The steak was so tender and flavorful, and the pickled vegetables added a nice crunch. I'll definitely be making this again.
ShAtir MunDaa MunDaa
[email protected]This was a great recipe! I made it for my family last night, and they loved it. The steak was cooked perfectly, and the pickled vegetables added a nice tang. I'll definitely be making this again.
john_canty iron_ghost_27
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The steak is always tender and juicy, and the pickled vegetables are the perfect addition. I highly recommend this recipe!
Maggie Wambo
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. Thanks for sharing!
Awonda Sharon
[email protected]This is one of my favorite recipes! I've made it several times, and it always turns out perfect. The steak is always cooked perfectly, and the pickled vegetables are the perfect complement. I highly recommend this recipe!
Emma Toman
[email protected]I'm not a big fan of Vietnamese food, but this recipe changed my mind. The steak was so tender and flavorful, and the pickled vegetables added a nice crunch. I'll definitely be making this again.
Bubreezy claimais
[email protected]I made this for my family last night, and they loved it! Even my picky kids ate it all up. Thanks for sharing this recipe!
Jess
[email protected]This was absolutely delicious! The flavors were incredible, and the steak was cooked perfectly. I'll definitely be making this again.