VIETNAMESE SHAKING BEEF
Steps:
- Prepare marinade by combining garlic, oyster sauce, sugar, fish sauce, thick soy sauce and sesame oil with the beef for at least half an hour, preferably 1-2 hrs. Prepare vinaigrette by mixing rice vinegar with salt and sugar. It should be a balance of sour, salty and sweet. Thinly slice the red onion and use about 3-4 tbs of the vinaigrette to pickle and set aside covered in fridge for about 10 minutes. Prepare bed of watercress and tomatoes in a serving platter and set aside. Heat a large wok or pan over high heat. Add about 2 tbs cooking oil and when it begins to smoke, add an even layer of beef and allow to sear for about 2 minutes, before "shaking" to sear the opposite sides for about another 1-2 minute more to brown all the sides. Do this in batches to cook all the beef if necessary. Transfer beef to bed of watercress and tomatoes. Drizzle another 3-4 tbs of vinaigrette over the beef and greens and top with pickled red onions. Lastly, squeeze lime juice over salt and pepper in a small ramekin.
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Sheila Rosario
[email protected]I've never made Vietnamese shaking beef before, but this recipe was so easy to follow and the results were amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Angie Mullins
[email protected]This dish was so easy to make and it turned out so delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Zarar Zarar
[email protected]This was my first time making Vietnamese shaking beef, and it turned out great! The beef was so tender and the sauce was delicious. I will definitely be making this again.
BREATHLIFE
[email protected]I've never made Vietnamese shaking beef before, but this recipe was so easy to follow and the results were amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Sisipho Myaleni
[email protected]This dish was so easy to make and it turned out so delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Onyinyechi Helen
[email protected]This was my first time making Vietnamese shaking beef, and it turned out great! The beef was so tender and the sauce was delicious. I will definitely be making this again.
laxmi pokhrel
[email protected]I've never made Vietnamese shaking beef before, but this recipe was so easy to follow and the results were amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Ayaan Rishard
[email protected]This dish was so easy to make and it turned out so delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Ahmad Tabish
[email protected]I made this dish for my family last night and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Tahamid Gamer
[email protected]This was my first time making Vietnamese shaking beef, and it turned out great! The beef was so tender and the sauce was delicious. I will definitely be making this again.
jessica timko
[email protected]I've never made Vietnamese shaking beef before, but this recipe was so easy to follow and the results were amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Paras Nayak
[email protected]This dish was so easy to make and it turned out so delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Sk raj Khan
[email protected]I made this for my family last night and they loved it! The beef was so tender and the sauce was delicious. I will definitely be making this again.
Aown Butt
[email protected]I've made this dish several times now and it's always a hit. The beef is so tender and the sauce is so flavorful. I love that it's a relatively quick and easy dish to make, too.
Muhammad Zeeshan
[email protected]This was an amazing dish! I followed the recipe exactly and it turned out perfectly. The beef was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.