VIETNAMESE PORK AND FIVE SPICE

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Vietnamese Pork and Five Spice image

The entire house will be filled with a spicy aroma that will make your mouth water. I normally serve this over jasmine rice with sesame seeds sprinkled on top, along with a side dish of steamed kale and garlic or stir-fried green beans with garlic and mushrooms.

Provided by Deb Willems

Categories     World Cuisine Recipes     Asian     Vietnamese

Time 2h20m

Yield 8

Number Of Ingredients 9

4 pounds pork shoulder, cut into cubes
1 teaspoon salt
1 teaspoon ground black pepper
ΒΌ cup olive oil
2 cloves garlic, minced
2 tablespoons brown sugar
2 tablespoons soy sauce
1 tablespoon fish sauce
1 teaspoon Chinese five-spice powder

Steps:

  • Season pork with salt and pepper.
  • Heat olive oil in a large pot over medium heat; cook pork and garlic in hot oil until the pork is completely browned, 7 to 10 minutes.
  • Stir brown sugar, soy sauce, fish sauce, and five-spice powder with the pork. Reduce heat to medium-low and cook mixture at a simmer, stirring occasionally, until the pork is tender enough to easily pull apart with a fork, about 2 hours.

Nutrition Facts : Calories 288.3 calories, Carbohydrate 4.4 g, Cholesterol 85.2 mg, Fat 16.4 g, Fiber 0.1 g, Protein 29.5 g, SaturatedFat 4.3 g, Sodium 712.8 mg, Sugar 3.4 g

Adnan Wakhra
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The pork was a bit dry, but the sauce was delicious. I would recommend cooking the pork for a shorter amount of time.


Ioannis Kapodistrias
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This was a bit too spicy for my taste, but it was still very good. The pork was tender and juicy, and the sauce was flavorful. I would recommend using less chili peppers if you don't like spicy food.


Khaksar Noorzi
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I love this recipe! It's easy to make and always turns out delicious. The pork is so tender and juicy, and the sauce is perfect.


Thokozane Alex
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This dish is perfect for a weeknight meal. It's easy to make and the results are delicious. The pork is tender and flavorful, and the sauce is rich and savory.


Cynthia Mlotshwa
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This was my first time making Vietnamese pork and five-spice, and it was a success! The pork was tender and juicy, and the sauce was flavorful. I will definitely be making this again.


shahab khan official
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This dish is amazing! The pork is so tender and juicy, and the sauce is rich and flavorful. I highly recommend it.


Dr.Piriton
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This recipe is a keeper! The pork is fall-apart tender and the sauce is incredibly flavorful. I served it with rice and steamed vegetables, and it was a perfect meal.


ateeq jutt
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This dish is perfect for a weeknight meal. It's easy to make and the results are delicious. The pork is tender and flavorful, and the sauce is rich and savory.


Yesenia Noriega
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This was my first time making Vietnamese pork and five-spice, and it was a success! The pork was tender and juicy, and the sauce was flavorful. I will definitely be making this again.


Laxmi shrestha
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This dish is amazing! The flavors are incredible, and the pork is so tender. I highly recommend it.


Sushma Bk
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This recipe was a bit too complicated for me, but it turned out great! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again, but I might simplify the recipe a bit.


Roxy Iglesias
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The pork was a bit dry, but the sauce was delicious. I would recommend cooking the pork for a shorter amount of time.


Dj official
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This dish was a bit too spicy for my taste, but it was still very good. The pork was tender and juicy, and the sauce was flavorful. I would recommend using less chili peppers if you don't like spicy food.


Idusha Jayanidu
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is flavorful and rich. I will definitely be making this again.


owembabazi decent
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I've made this recipe several times now, and it's always a hit. The pork is always tender and flavorful, and the sauce is delicious. It's a great weeknight meal.


Neranjan Bandara
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This dish is amazing! The pork is so tender and juicy, and the sauce is rich and flavorful. I highly recommend it.


Shain Wong
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This recipe is a keeper! The pork is fall-apart tender and the sauce is incredibly flavorful. I served it with rice and steamed vegetables, and it was a perfect meal.


Nidhi Lal
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This was my first time making Vietnamese pork and five-spice, and it was a success! The flavors are amazing, and the pork is so tender. I will definitely be making this again.


Sajid Prince
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I love this recipe! It's easy to make and always turns out delicious. The pork is so tender and juicy, and the sauce is perfect.


Daniel Horton
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This Vietnamese pork and five-spice recipe is a winner! The pork is tender and flavorful, and the sauce is rich and savory. I served it over rice, and it was a hit with my family.