VIETNAMESE PORK AND EGGS ("TIT KO")
It's a really good recipe to eat with some Jasmine rice. It's a really simple Vietnamese dish. The pork comes out real tender and tasty. The key ingredient which may sound nasty is the fish sauce. I promise that you won't taste "fish." It just gives it flavor.
Provided by j3lli3
Categories Pork
Time 1h15m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- For the colored sauce, boil 3 tablespoon of water and the sugar. Set aside remaining water.
- Wait until the mixture boils until there is almost no liquid left and the mixture turns a dark almost black liquid.
- Remove from fire immediately and add a little of the water that was set aside.
- After the bubbles settle down, add the rest of the water.
- Mix salt, sugar, fish sauce and pepper with pork and place in a medium saucepan.
- Add boiled eggs.
- Add colored water.
- Add water until it covers the pork and eggs completely.
- Cook on medium or medium high for about 45 minutes or until there is only about 1 inch of water left.
Nutrition Facts : Calories 383.1, Fat 18.4, SaturatedFat 6.3, Cholesterol 329, Sodium 1442.1, Carbohydrate 4.5, Fiber 0.1, Sugar 4.3, Protein 46.7
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Luna Fulton
[email protected]This is a great recipe for a special occasion. The pork and eggs are cooked to perfection, and the sauce is flavorful and addictive. I highly recommend this recipe.
Elvis Asare
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The pork was cooked perfectly and the sauce was delicious. I would definitely make this dish again.
Dusty DustU
[email protected]This is a delicious and authentic Vietnamese dish. The pork is tender and flavorful, and the eggs are cooked perfectly. The sauce is also very flavorful and addictive. I highly recommend this recipe.
thatoneguy95 sky
[email protected]I love this recipe because it's so versatile. You can use any type of pork you like, and you can add or omit the vegetables depending on your preferences. The sauce is also very adjustable, so you can make it as spicy or mild as you like. I highly re
Mpho Ra
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork and eggs are cooked in one pan, so there's minimal cleanup. The sauce is also very flavorful and easy to make. I highly recommend this recipe.
H.k.Abdul Hannan
[email protected]I've made this dish several times now and it's always a hit with my family and friends. The pork is always tender and juicy, and the eggs are cooked perfectly. The sauce is also delicious and flavorful. I highly recommend this recipe.
Adam 721
[email protected]This is a classic Vietnamese dish that is sure to please everyone at your table. The pork and eggs are cooked to perfection, and the sauce is flavorful and addictive. I highly recommend this recipe.
Kingsley Broni
[email protected]I'm always looking for new recipes to try, and this one definitely caught my eye. I love the combination of pork and eggs, and the sauce sounds delicious. I can't wait to give it a try!
Kitu Siraiki
[email protected]This recipe is a great way to add some variety to your weeknight meals. It's quick and easy to make, and it's always a hit with my family.
Murad Billah
[email protected]I love the way this dish looks. The pork and eggs are so colorful and inviting. I can't wait to try it!
Mbonge Taapopi
[email protected]This is a very easy recipe to follow. I'm a beginner cook and I was able to make this dish without any problems. The pork and eggs were cooked perfectly and the sauce was delicious.
Noor Muhmmad
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the sweet and savory flavor of the pork and eggs. I will definitely be making this dish again for my next party.
Nakitende Zaharah
[email protected]This recipe is a great way to use up leftover pork. I had some roasted pork in the fridge and I used it to make this dish. It turned out great! The pork was tender and flavorful, and the eggs were cooked perfectly.
Iyazi Yakala
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The sauce was so flavorful and the eggs were cooked perfectly. I would definitely make this again.
Amir barywaal
[email protected]I made this dish for my Vietnamese friend and she said it was just like her grandmother used to make it. She was so happy to have a taste of home. Thank you for sharing this recipe!
Aurora King
[email protected]I followed the recipe exactly and the dish turned out great. The pork was moist and tender, and the eggs were fluffy and flavorful. I served it with rice and pickled vegetables, and it was a delicious meal.
Kimberly Medlock
[email protected]I tried this recipe last night and it was a hit with my family! They loved the sweet and savory flavor of the pork and eggs. I will definitely be adding this recipe to my regular rotation.
Elizabeth Kurschner
[email protected]This is the best recipe for Vietnamese pork and eggs I have ever tried! The meat was so tender and flavorful, and the eggs were cooked perfectly. I will definitely be making this dish again.